Cooking Equipment


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Southbend Ultimate 48-Inch Gas Restaurant Range with Thermostatic Griddle and 2 Space Saver Ovens
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Southbend Ultimate 48-Inch Gas Restaurant Range with Griddle and Two Space Saver Ovens
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Southbend 270 Double-Deck Free-Standing Infrared Gas Broiler with Enclosed Base
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Southbend 234R 34-Inch Free-Standing Double Deck Radiant Gas Broiler
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Southbend 171 Freestanding Upright Gas Infrared Broiler with Enclosed Base and Warming Oven
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Southbend 170 Freestanding Single Deck Infrared Gas Upright Broiler
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Southbend S-Series 60-Inch Gas Restaurant Range with 6 Open Burners, Right-Side 24-Inch Raised Griddle/Broiler, and 2 Standard Ovens
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Southbend S-Series 60-Inch Gas Restaurant Range with 10 Open Burners and 2 Standard Ovens
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Southbend S-Series 60-Inch Gas Restaurant Range with 6 Open Burners, 24-Inch Raised Griddle/Broiler, Standard Oven and Cabinet Base
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Southbend S60DC 60-3/4
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Southbend S-Series 60-Inch Gas Restaurant Range with 6 Open Burners, 24-Inch Griddle/Broiler, and 2 Cabinet Bases
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Southbend S-Series 60-Inch Gas Restaurant Range with 10 Open Burners and 2 Cabinet Bases
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Southbend S-Series 60-Inch Gas Restaurant Range with 6 Open Burners, 24-Inch Raised Griddle/Broiler, Convection Oven and Standard Oven
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Southbend S-Series 60-Inch Gas Restaurant Range with 10 Open Burners, Standard Oven, Convection Oven and Hi-Shelf Backriser
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Southbend S-Series 60-Inch Natural Gas Restaurant Range with 6 Open Burners, 24-Inch Raised Griddle/Broiler, Convection Oven and Cabinet Base
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Southbend S-Series 60-Inch Commercial Gas Restaurant Range with 6 Open Burners, 24-Inch Griddle/Broiler, and 2 Convection Ovens
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Southbend S-Series 60-Inch Commercial Gas Restaurant Range with 10 Open Burners and 2 Convection Ovens
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Southbend S-Series 48-Inch Gas Restaurant Range with Thermostatic Griddle and 2 Space Saver Ovens
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Southbend S-Series 48-Inch Commercial Gas Range with 1/2-Inch Griddle and Two Space Saver Ovens
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48-Inch Gas Restaurant Range with 8 Open Burners and 2 Space Saver Ovens