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Buying guides & resources
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July 13, 2026
Commercial Steamer Buying Guide: Boiler vs Connectionless, Pressure vs Atmospheric, and Sizing for Volume
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Commercial Microwave Buying Guide: Light, Medium, Heavy-Duty, and Real Wattage
July 12, 2026
Pizza Oven Buying Guide: Deck vs. Conveyor vs. Brick
Trusted by chefs, owners, and operators nationwide
"We outfitted our entire new location through USARS. The pricing was better than our old distributor, and their team actually helped us figure out the right oven configuration for our space. Can't say enough good things."
Owner, Napoli Pizza Kitchen, Dallas TX
"I needed a walk-in cooler and two prep tables on a tight budget. Devon's team found me exactly what I needed and got it delivered in 5 days. The fact that I can call a real person and get real advice is why I keep coming back."
Owner, Pho Saigon, Houston TX
"We run three taco trucks and USARS handles all our equipment. Free shipping on big orders, fair prices, and they actually stock the brands I trust. Compared to everyone else, USARS has better service by a mile."
Owner, El Camino Tacos, Fort Worth TX































