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Southbend S-Series 60-Inch Gas Restaurant Range with 10 Open Burners, Standard Oven, Convection Oven and Hi-Shelf Backriser
Southbend S-Series 60-Inch Gas Restaurant Range with 10 Open Burners, Standard Oven, Convection Oven and Hi-Shelf Backriser
350,000 BTU Total, Stainless Steel, Floor Model
Built for high-volume kitchens, this 60-inch range combines 10 powerful burners with both a standard oven and a convection oven in one rugged stainless steel platform.
- 350,000 BTU total output with 10 high-output open burners for demanding line cooking.
- Includes one standard oven and one convection oven for baking, roasting, and holding in one footprint.
- Oven thermostats adjust from 175°F to 550°F for flexible temperature control.
- Stainless steel front, sides, shelf, and 4-inch front rail help withstand daily commercial use.
- Removable cast iron grates and crumb drawers simplify cleanup and make top-side service easier.
- Includes 3 oven racks total, a factory-installed regulator, and 6-inch adjustable stainless steel legs.
- Backriser with hi-shelf provides additional landing space behind the cooking surface.
Overall Dimensions:
60.75"W x 42.25"D x 59.5"HProduct Weight:
1075.0 lb10 High-Output Open Burners
Patented one-piece cast iron, non-clog burners are rated at 28,000 BTU each on natural gas and 24,000 BTU each on propane.
Dual Oven Base
Includes one 35,000 BTU standard oven and one 35,000 BTU convection oven for versatile production in a single range.
Snap Action Thermostat Control
Both ovens are adjustable from 175°F to 550°F for reliable cooking control.
Stainless Steel Exterior
Stainless steel front, sides, removable shelf, and 4-inch front rail provide a durable commercial finish.
Easy-Clean Top Section
Ten removable cast iron grate tops and two removable one-piece crumb drawers help simplify cleanup and maintenance.
Convection Oven Drive System
The convection oven includes a 1/2 hp split-phase motor and an on/off switch so the convection base can operate as a standard oven.
Included Oven Racks
Supplied with 3 racks total: one removable rack for the standard oven and two removable racks for the convection oven.
Backriser With Hi-Shelf
A 22.5-inch stainless steel flue riser with a single shelf adds usable landing space at the rear of the range.
Service-Friendly Base
Includes a hinged lower valve panel, a factory-installed pressure regulator, and 6-inch stainless steel adjustable legs.
Certifications & Compliance
Warranty & Protection
1 year parts and 1 year labor.
Frequently Asked Questions
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