Southbend (Middleby) 448EE-4G Ultimate Gas Ranges

Southbend Ultimate 48" Gas Restaurant Range w/ Full Griddle & Dual Space-Saver Ovens

Engineered for high-volume, all-day cooking, the Southbend Ultimate 48" range marries a heavy-duty 1" steel griddle with two independent space-saving ovens—delivering unbeatable versatility in a single, rugged footprint.

Why chefs choose the Ultimate

• 48-5/8" wide commercial gas range rated at 170,000 BTU/hr
• 1" smooth, polished steel griddle plate (48" × 27") with raised splash sides
• Manual valve controls & standing pilot for instant, reliable ignition
• (2) 45,000 BTU space-saver ovens with battery spark ignition
• Ovens hold full-size sheet pans either direction; porcelain-enamel cavities
• Includes (1) rack per oven with two rack positions
• 22-1/2" flue riser with heavy-duty stainless shelf—ideal for warming plates
• Stainless steel front, sides, shelf & 4" wide front rail for lasting durability
• 6" adjustable stainless steel legs level the unit on uneven floors
• Front-mounted manual gas shut-off & factory-installed regulator
• Certified: cCSAus, CSA Flame, CSA Star, NSF
• Backed by a 1-year parts & labor warranty with nationwide service

Built for performance

The extra-thick griddle plate stores massive heat for lightning-fast recovery, while each thermostat-controlled oven (175 – 550 °F) lets you bake, roast or hold simultaneously—all without stealing a square inch of precious line space.

Technical specifications

Need flexible payment options? Ask us about Middleby Equipment Financing and turn any major purchase into predictable monthly payments.