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Southbend S60DC 60-3/4" S-Series Gas Restaurant Range — 10 Open Burners, 1 Standard Oven & Cabinet Base
Southbend S60DC 60-3/4" S-Series Gas Restaurant Range — 10 Open Burners, 1 Standard Oven & Cabinet Base
315,000 BTU Total Input • Stainless Steel Front & Sides • Aluminized Cabinet Base
Heavy-duty 60-3/4" commercial gas range with ten high-output open burners and a 35,000 BTU standard oven plus cabinet base for rugged, high-volume cooking.
- Ten 28,000 BTU Natural Gas (24,000 BTU LP) open burners for fast recovery and high-heat performance; lifetime warranty on burners.
- 35,000 BTU standard oven with snap-action thermostat (175°F–550°F), enameled 26" W x 26.5" D x 14" H cavity and one removable rack.
- Stainless steel front, sides and removable shelf with 4" stainless front rail and two removable crumb drawers for easy cleaning.
- Aluminized cabinet base for storage; optional center-opening cabinet doors available at no charge.
- Factory-installed pressure regulator, 3/4" rear gas connection, 6" adjustable legs; NSF and CSA certified.
Overall Dimensions:
60.75"W x 34.0"D x 59.5"HProduct Weight:
1075.0 lbBurners
Ten patented, one-piece cast iron non-clog burners — 28,000 BTU each (Natural Gas) / 24,000 BTU each (Propane); removable cast iron grate tops and lifetime warranty on burners.
Total Input
315,000 BTU total input (10 burners @ 28,000 BTU = 280,000 BTU plus 35,000 BTU standard oven).
Standard Oven
35,000 BTU U-shaped heavy-duty oven burner; snap-action thermostat adjustable 175°F–550°F; enameled oven cavity (26" W x 26.5" D x 14" H); 2-position rack guides with one removable rack; flame-failure safety device.
Cabinet Base
Aluminized cabinet base (no doors standard); optional center-opening doors available at no charge.
Exterior & Shelf
Stainless steel front and sides with removable shelf and 4" stainless steel front rail with closed welded end caps.
Cleaning & Access
Two removable one-piece crumb drawers under burners and hinged lower valve panel for service access.
Vent & Riser
Includes factory-supplied 22.5" high stainless steel flue riser with single hi-shelf; optional 10" flue riser available.
Installation & Utility
6" stainless steel adjustable legs, factory-installed pressure regulator and 3/4" male rear gas connection; minimum inlet pressure NAT 7 Inches W.C. / LP 11 Inches W.C.
Controls & Safety
Durable metal knobs with red stripe, snap-action thermostat and flame failure safety device on the oven.
Certifications
NSF and CSA certified for commercial use.
Certifications & Compliance
Warranty & Protection
One year parts and labor from date of original purchase; burners carry a lifetime warranty per product literature.
Frequently Asked Questions
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