Equipment


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Lang Marine 54-Inch Wide Single-Section Electric Deck-Type Bake Oven
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Lang Electric 30-Inch Range with 4 French Plates and Convection Oven Base, Platinum Control
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Lang Marine Heavy Duty 36-Inch Electric Range with Convection Oven Base, 4 French Plates and 12-Inch Hot Top
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Lang Marine 36-Inch Electric Heavy Duty Range with 3 Hot Tops and Standard Oven Base
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Lang LG Series 36-Inch Gas Countertop Griddle with 1-Inch Chrome Plate
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Lang Marine 30-Inch Electric Restaurant Range with 18-Inch Griddle, Two French Plates, and Standard Oven Base
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Lang Marine ECOF-AT2M 2-Deck Full-Size Standard-Depth Electric Convection Oven
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Lang Marine 30-Inch Electric Restaurant Range with 2 12-Inch Hotplates and Standard Oven Base
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Lang Marine 36-Inch Heavy Duty Electric Range with Standard Oven and 6 French Plates
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Lang Marine 30-Inch Electric Restaurant Range with (4) 8-Inch French Plates and Standard Oven Base
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Lang Marine 15-Inch Countertop Electric Fryer, 30 lb Shortening Capacity, Stainless Steel
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Lang LG Series 48-Inch Countertop Gas Griddle with Chrome Plate and Solid State Controls
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Lang® Marine Heavy Duty 36-Inch Electric Range with Standard Oven Base, 1 Hot Top, and 4 French Plates
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Lang Strato Series Correctional Package Gas Baker's Depth Single Deck Convection Oven
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Lang RI30S-ATA 30-Inch Electric Induction Range with Standard Oven Base, 4 Glass Hobs
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Lang Marine 30-Inch Electric Restaurant Range with 18-Inch Snap-Action Griddle, Hotplate, and Convection Oven Base
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Lang LG Series 48-Inch Gas Countertop Griddle with 1-Inch Smooth Steel Plate
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Lang 36-Inch Electric Induction Top Range with Convection Oven Base, 6 8-Inch Glass Hobs
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Lang Marine Heavy-Duty 36-Inch Electric Range with Snap-Action Griddle and Standard Oven Base
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Lang Marine Heavy Duty Electric Countertop Griddle, 60-Inch x 23-Inch Cooking Surface