Lang Manufacturing (Middleby) R30S-ATCM Lang® Marine Electric Ranges
Lang Manufacturing (Middleby) R30S-ATCM Lang® Marine Electric Ranges is backordered and will ship as soon as it is back in stock.
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Lang Manufacturing (Middleby) R30S-ATCM Lang® Marine Electric Ranges
Description
Lang® Marine 30" Electric Restaurant Range
Model R30S-M | 2 × 12" Hotplates • Standard Oven • UL Marine & NSFPurpose-built for demanding galleys, the Lang Marine 30" electric range delivers the rugged durability of 430 stainless steel with the precision of solid-state controls. Two powerful 12" hotplates handle everything from sauces to stockpots, while the full-size oven below turns out perfectly baked or roasted menu items—even in heavy seas.
Highlights
- Marine-ready construction: 2 piece “hatchable” body, flanged bolt-down legs, sea-rail & grab bar for safe operation underway.
- Dual 12" hotplates with independent thermostats—ideal for high-volume pots, pans & kettles.
- Standard oven offers three rack positions & includes one heavy-duty rack.
- 150–450°F solid-state thermostat + 60-minute timer for accurate, repeatable results.
- 2" vented stainless stub back protects surrounding surfaces and directs heat away from operators.
- All-electric, no open flame—perfect for vessels where gas is restricted.
- UL Marine & NSF listings meet USCG, SOLAS and food-safety requirements.
- Extended peace of mind: 2-year parts & labor warranty backed by Middleby.
Technical Specifications
| Overall width | 30 in (762 mm) |
|---|---|
| Hotplate configuration | (2) × 12" square hotplates |
| Oven rack positions / included racks | 3 positions / 1 rack |
| Oven temperature range | 150 – 450°F (66 – 232°C) |
| Total input | 14 kW |
| Electrical (3-phase amps) |
208 V: 37.5/41.7/37.5 A 240 V: 32.5/36.1/32.5 A 480 V: 16.3/18.1/16.3 A |
| Electrical (1-phase amps) | 208 V: 67.3 A | 240 V: 58.3 A |
| Exterior material | 430 stainless steel |
| Shipping weight | ≈ 370 lb (168 kg) |
| Certifications | UL Marine, NSF |
| Warranty | 2 years parts & labor |
Designed for Life at Sea
- Flanged bolt-down legs keep the range firmly secured to the deck.
- Sea rail & grab bar protect cookware and allow safe, steady movement.
- Two-piece body separates to fit through narrow companionways and hatches.
- Corrosion-resistant stainless exterior stands up to salt, humidity and daily wash-downs.
For maximum element life, always turn hotplates to LOW or OFF when not in use. Refer to the included installation & operation manual for full instructions.
