Middleby Marshall

Middleby Marshall PS540E-2 Double Deck Gas Impingement Plus Conveyor Oven

SKU: PS540E-2
$42,464.00
/each
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Middleby Marshall PS540E-2 Double Deck Gas Impingement Plus Conveyor Oven

40-Inch Cooking Chamber, 32-Inch Standard Single Belt, Floor Model

Built for high-volume production, this double-deck Impingement Plus conveyor oven delivers fast, consistent baking with electronic control and a wide operating temperature range.

  • Double-deck design helps increase output in busy pizza operations.
  • Impingement Plus airflow supports fast, even baking performance.
  • Electronic control provides simple, precise time management.
  • Operates from 325°F to 600°F for flexible menu applications.
  • Front loading window helps with visibility during operation.
  • Stainless steel front, sides, top, and interior support durability and easy cleaning.
  • Includes 6-inch legs, casters, and base for floor installation.

Overall Dimensions:

84.0"W x 60.0"D x 34.0"H

Product Weight:

1710.0 lb

Impingement Plus Baking System

High-velocity impingement airflow is designed to promote fast, even cooking results.

Double-Deck Configuration

Two stacked oven sections increase production capacity in the same footprint.

40-Inch Cooking Chamber

A long cooking chamber provides ample space for high-volume conveyor baking.

32-Inch Standard Single Belt

The standard single belt supports consistent product movement through the oven.

Electronic Control

Digital-style electronic control simplifies time and temperature adjustments.

Wide Operating Temperature Range

The oven operates from 325°F to 600°F to accommodate a variety of cooking needs.

Front Loading Window

A front loading window improves access and visibility during operation.

Stainless Steel Construction

Stainless steel front, sides, top, and interior help provide durability and easier cleanup.

Included Base, Legs, and Casters

Includes a base plus 6-inch legs and casters for floor-model installation and positioning.

Type Conveyor Oven
Style Impingement Plus
Installation Type Floor Model
Controls Digital
Cooking Surface Width 32 Inches
Temperature Range 325°F to 600°F
Material Stainless Steel
Interior Finish Stainless Steel
Shipping Width 84 Inches
Shipping Depth 60 Inches
Shipping Height 34 Inches
Shipping Weight 1710 Pounds
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of ETL Listed
ETL Listed

Documents

PDF Middleby financial flyer PDF Download

Frequently Asked Questions

Yes. This model is a double-deck conveyor oven.
It has a 40-inch long cooking chamber and a 32-inch wide standard single belt.
The operating temperature range is 325°F to 600°F.
It uses electronic control.
The oven includes a top, 6-inch legs and casters, and a base.
Yes, the oven includes a front loading window.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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or call (888) 307-5030