Pizza Group

Pizza Group Dragon D32E-LR Left-to-Right Electric Stone Conveyor Pizza Oven, 32-Inch Belt

SKU: D32E - LR
$37,608.79
/each
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Pizza Group Dragon D32E-LR Left-to-Right Electric Stone Conveyor Pizza Oven, 32-Inch Belt

Ventless Floor Model, 208V/60Hz/3-Phase, Without Stand

Built for high-volume pizza production, this ventless electric conveyor oven delivers crisp stone-baked results with adaptive power control and 840°F maximum heat.

  • Ventless electric design does not require a Type I extraction hood.
  • Refractory stone cooking surface helps produce crisp, hearth-style crusts without trays or pans.
  • ADPV power management automatically matches output to demand for better energy efficiency.
  • Dual-rotation belt and insulated center double-glass door support flexible, easy operation.
  • Detachable control panel can be mounted on the left, right, top, or wall.
  • Stackable electric design can increase production without increasing the footprint.
  • 208V, 60Hz, 3-phase service is designed for high-volume commercial pizza production.

Overall Dimensions:

124.4"W x 55.1"D x 23.6"H

Product Weight:

2204.6 lb

Refractory Stone Cooking Surface

Bakes product directly on the stone for crisp, long-lasting results and hearth-style texture.

ADPV Power Management System

Continuously senses productivity and adjusts power automatically to maintain cooking temperature and reduce energy use during low-volume periods.

840°F Maximum Temperature

High heat supports a wide range of doughs, including high-hydration products that require very short cook times.

Dual-Rotation Belt

The belt direction can be adjusted to fit your loading and unloading workflow.

Insulated Center Double Glass Door

Allows quick access for slices or sandwiches and lets operators check the chamber during operation.

Detachable Control Panel

Can be positioned on the left, right, top, or even mounted on a wall to suit your setup.

Stainless Steel Construction

Complete stainless steel build is designed for durability, cleanliness, and 24/7 operation.

Ventless Electric Operation

The electric D32E does not require a Type I extraction hood.

Stackable Design

Electric versions can be stacked to triple production while using the same floor space.

4.0 Ready Monitoring

Supports remote control plus viewing and saving production statistics.

Type Conveyor Oven
Style Stone Static Conveyor
Installation Type Floor Model
Conveyor Direction Left-to-Right
Belt Width 32 Inches
Temperature Range Up to 840 °F (450 °C)
Material Stainless Steel
Interior Finish Stainless Steel
Voltage 208 Volts
Amps 105 Amps
Watts 31 kW
Hertz 60 Hz
Phase 3-Phase
Breaker Size 120 Amps
Shipping Width 65.7 Inches
Shipping Depth 88.1 Inches
Shipping Height 42.5 Inches
Shipping Weight 2204.6 lb
Selling Unit Each
Units Per Case 1

Warranty & Protection

5 years parts, 1 year labor

Documents

PDF Cutsheet PDF Download PDF Cutsheet PDF Download

Frequently Asked Questions

No. This model is sold without a stand. Optional D32 stands are available separately.
No. The documentation states that the fully electric D32E does not require a Type I extraction hood.
The D32E requires 208 Volts, 60 Hz, 3-phase power, with 31 kW and a 105 Amp current draw in 3-phase.
Yes. The detachable control panel can be positioned on the left, right, top, or mounted on the wall.
Yes. The electric version is stackable and can triple production using the same space.
The warranty is 5 years parts and 1 year labor, subject to the warranty conditions in the documentation.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030