XLT Ovens

XLT Ovens 1620-1 Single Deck Countertop Electric Conveyor Oven with 16-Inch Belt and 20-Inch Bake Chamber

SKU: 1620-1
$8,336.26
/each
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XLT Ovens 1620-1 Single Deck Countertop Electric Conveyor Oven with 16-Inch Belt and 20-Inch Bake Chamber

Stainless Steel Exterior, Digital Controls, Removable Front Access

Built for consistent output in a compact footprint, this countertop conveyor oven combines a 16-inch belt, programmable digital controls, and service-friendly access features.

  • 16-inch wide conveyor belt and 20-inch baking chamber deliver a compact, high-output footprint.
  • Digital controls include 12 programmable presets, diagnostics, and adjustable time and temperature settings.
  • Reversible conveyor belt and front-removable conveyor help support flexible operation and easier maintenance.
  • Includes crumb trays and a conveyor exit shelf with end stop for cleaner operation and product control.
  • Stainless steel exterior, 4-inch leveling legs, and countertop design suit busy commercial kitchens.
  • Offered with standard and world electrical configurations to fit different installation needs.

Overall Dimensions:

50.48"W x 31.31"D x 19.0"H

Product Weight:

180.0 lb

16-Inch Conveyor Belt / 20-Inch Bake Chamber

Compact conveyor design with a 16-inch wide belt and 20-inch long baking chamber for efficient production in a smaller footprint.

Digital Programmable Controls

Includes 12 programmable presets, diagnostics, and user-adjustable time and temperature settings for consistent operation.

Adjustable Time and Temperature Range

Operator can set bake time from 0:30 to 15:00 minutes and temperature from 100 to 590°F.

Reversible Conveyor Belt

Belt direction can be reversed to support flexible operation and workflow.

Removable Front Access

Front panel and conveyor remove for easier cleaning and service, and the extended stay-cool panel helps improve operator comfort.

Included Cleanup Components

Supplied with crumb trays and a conveyor exit shelf with end stop to help manage crumbs and product flow.

Stainless Steel Exterior

Durable stainless steel exterior construction is built for commercial kitchen use and easy cleaning.

Leveling Legs

Four 4-inch legs with levelers provide stable countertop installation.

Made in the USA

Manufactured in the United States.

Type Conveyor Oven
Style Single Deck
Installation Type Countertop
Controls Digital
Temperature Range 100°F to 590°F
Cooking Surface Width 16 Inches
Cooking Surface Depth 20 Inches
Material Stainless Steel
Finish Stainless Steel
Country of Origin USA
Selling Unit Each
Units Per Case 1
Shipping Width 51 Inches
Shipping Depth 32 Inches
Shipping Height 19 Inches
Shipping Weight 180 Pounds

Warranty & Protection

2 Years Parts and Labor

Frequently Asked Questions

It has a 16-inch wide conveyor belt and a 20-inch long baking chamber.
It includes digital controls with 12 programmable presets, diagnostics, and user-adjustable time and temperature settings.
The time setting is adjustable from 0:30 to 15:00 minutes, and the temperature range is 100 to 590°F.
Standard options are 208 VAC or 220/240 VAC, both at 30 amps, 60 Hz, 1-phase, and 6 kW. World options are 240 VAC, 30 amps, 50 Hz, 1-phase, 7.2 kW or 380 VAC, 15 amps, 50 Hz, 3-phase, 9.9 kW.
The standard warranty is 2 years parts and labor in the USA and Canada, and 2 years parts and labor for international use as well.
Yes, the document states that it is made in the USA.

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