Randell

Randell stainless steel commercial refrigeration & prep equipment — durable, efficient solutions for restaurants, cafes, and catering businesses.

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Randell 36-Inch Single-Tier Food Bar Overshelf with 6-Inch Adjustable Sneeze Guard
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Randell 30-Inch Single-Tier Overshelf with 6-Inch Adjustable Sneeze Guard
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Randell RS SSO-RCP-6 86
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Randell Custom & Serving Mobile Self-Contained Refrigerated Cold Food Table, 86 W x 30 D, 6-Pan Capacity for 12 x 20 Pans
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24 Inch Single-Tier Overshelf with 6 Inch Adjustable Sneeze Guard
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Randell Custom & Serving Open Base Self-Contained Refrigerated Cold Pan Serving Station, 72 x 30 Inch, 5-Pan Capacity
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Randell RS SSC-RCP-5 72
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Randell Custom & Serving Mobile Modular Refrigerated Cold Pan Serving Station with Open Base, 60 Inch, 4 Pan Capacity
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Randell Mobile Refrigerated Cold Food Table, Open Base, 48 Inch, 3 Pan Capacity
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Randell Custom & Serving Mobile Modular Refrigerated Cold Food Table, 60-Inch W x 30-Inch D, 4 x 12 x 20 Pan Capacity
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Randell Mobile Self-Contained Refrigerated Cold Food Table, 48 x 30 Inch, 3 x 12 x 20 Pan Capacity, Enclosed Base
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Randell 36-Inch Mobile Refrigerated Cold Food Table with Open Base and 2 x 12 x 20 Pan Capacity
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Randell 2-Pan Mobile Modular Self-Contained Refrigerated Cold Food Table with Enclosed Base, 36 x 30 x 35.5 Inches
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Randell Custom & Serving IC-5S Mobile Iced Cold Food Table, 5-Pan Capacity
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Randell Custom & Serving Mobile Ice-Cooled 6-Pan Cold Food Table with Open Rear Base
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Randell IC-6 Mobile Modular Ice-Cooled Cold Food Table, 6-Pan, Enclosed Base
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Randell IC-5 72
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Randell IC-3S Mobile Iced Cold Food Table, 3-Pan Size
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Mobile Modular Ice-Cooled 3-Pan Cold Food Table with Enclosed Base, 48 x 30 x 35-1/2 Inches
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Randell 60-Inch Mobile Ice-Cooled 4-Pan Cold Food Table with Stainless Steel Top and Enclosed Laminate Base