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Randell Mobile Refrigerated Cold Food Table, Open Base, 48 Inch, 3 Pan Capacity
Randell Mobile Refrigerated Cold Food Table, Open Base, 48 Inch, 3 Pan Capacity
Self-Contained, Stainless Steel, 115V, 1/4 HP
Keep chilled ingredients at serving height with a mobile, self-contained cold pan table built from durable stainless steel.
- 48-inch refrigerated cold food table holds (3) 12" x 20" pans.
- Self-contained R-290 refrigeration with electronic controls for precise temperature management.
- Open-base design includes undershelf storage for serving-line essentials.
- 16-gauge stainless steel top with stainless steel interior and exterior for long-term durability.
- Four swivel casters, including 2 locking, make repositioning easy.
- Includes a 1-inch drain with gate valve and 8-foot cordset with NEMA 5-15P plug.
- Designed for ambient rooms up to 86°F.
Overall Dimensions:
48.0"W x 30.0"D x 35.5"HProduct Weight:
300.0 lbSelf-Contained Refrigeration
Built-in wrapped refrigeration keeps the unit flexible to place without remote refrigeration connections.
Electronic Temperature Control
Electronic controls allow precise adjustment of holding conditions.
3-Pan Recessed Cold Pan
Sized for three 12" x 20" pans and includes adapter bars.
Stainless Steel Work Surface
16-gauge stainless steel top with a 1 1/2" nosing for durability in high-use serving lines.
Open Storage Base
Open base with undershelf provides convenient storage below the cold pan.
Mobile Casters
Four swivel casters, two locking, support easy movement and secure placement.
Drain and Gate Valve
A 1-inch drain with gate valve simplifies cleaning and drainage.
115V Electrical Connection
Includes an 8-foot cordset and NEMA 5-15P plug for standard electrical hookup.
Ambient Operating Limit
Intended for use in rooms with ambient temperatures of 86°F (30°C) or less.
Certifications & Compliance
Frequently Asked Questions
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