Food Wells & Serving Lines

Durable food wells and serving lines for restaurants and buffets — efficient temperature control and customizable layouts for busy foodservice.

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Duke Thurmaduke 46-Inch Mobile Solid Top Utility Counter with Stainless Steel Top and Casters
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Duke Thurmaduke Solid Top Utility Counter with Open Rear and Undershelves, 18 x 32 x 36 Inches
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Thurmaduke TCM-88SS-N7 88-Inch Mobile Refrigerated Cold Food Unit with NSF 7 Cold Pan
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Thurmaduke TCM-60PG-N7 60
Duke 442-6S Stainless Steel Carving Board for 6-Well Steam Tables
Duke 60 x 30 Inch 14-Gauge Stainless Steel Work Table with 1-1/8 Inch Straight Riser and Galvanized Undershelf
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Thurmaduke G-5-DLSS 5-Well Deluxe Gas Hot Food Steam Table
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Thurmaduke G-4-DLPG 60
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Thurmaduke G-3-CBSS 3-Well Gas Standard Hot Food Steamtable Unit
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Duke Thurmaduke 2-Opening Gas Steamtable with Dry Heat Wells, 32 Inch Wide
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Thurmaduke TFCP-46PG-N7 46 Inch Flush Mount Mobile Cold Pan Unit, 3 Sections
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Duke HCF-1 Single Well Hot/Cold/Freeze Drop-In Food Well Unit
Duke Stainless Steel Cutting Board/Tray Shelf for 6-Opening Steam Tables, 10-Inch Wide
Duke Manufacturing 60-Inch x 24-Inch Stainless Steel Work Table with Galvanized Undershelf, Flat Top, No Backsplash
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Duke CP3-SL-DC-D Drop-In Self-Contained Refrigerated Cold Food Well, 3-Pan
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Duke Manufacturing Slimline Drop-In Waterless Hot Food Well Unit, 3 Full-Size Pan Capacity
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Duke ReadyFlex™ RFHU-31F 3-Compartment Full-Size Hot Holding Cabinet with Touchscreen Control
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Duke WW-2 Two Well Waterless Hot Food Well Drop-In Unit
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Duke HotFrost HF35-2-FOL-FOL 2-Tier Cold Only Drop-In Refrigerated Shelf Merchandiser
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Aerohot 30-3/8-Inch Gas Steam Table Hot Food Unit with 2 12 x 20 Wells, Open Base, and Carving Board