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Duke ReadyFlex™ RFHU-31F 3-Compartment Full-Size Hot Holding Cabinet with Touchscreen Control
Duke ReadyFlex™ RFHU-31F 3-Compartment Full-Size Hot Holding Cabinet with Touchscreen Control
Countertop, Stainless Steel, Independent Top and Bottom Zoned Heat
Keep your culinary creations at the perfect serving temperature with the Duke ReadyFlex™ RFHU-31F, featuring advanced touchscreen controls and versatile pan configurations.
- Three-compartment design, ideal for holding multiple dishes at once.
- Full-color 4.3" touchscreen control provides intuitive operation and programming.
- Independent top and bottom zoned heat allows precise temperature management for different foods.
- Durable stainless steel construction ensures longevity and easy cleaning.
- Flexible pan configuration supports 2.5", 4" deep, and hybrid full-size pans, 1/2 size long, and 1/2 size sheet pans.
- Built-in Wi-Fi and Ethernet connectivity with Sous Chef Cloud™ support for asset and recipe management.
- Quick heat-up time of approximately 20 minutes to maintain efficiency.
Overall Dimensions:
18.5"W x 22.5"D x 20.0"HProduct Weight:
105.0 lbStainless Steel Construction
The unit features a robust stainless steel exterior and pan cover for exceptional durability, corrosion resistance, and simplified cleaning, suitable for demanding commercial kitchens.
Full-Color Touchscreen Control
Equipped with an intuitive 4.3-inch full-color touchscreen, offering easy-to-use controls, local programming, recipe storage, and menu switching. Displays product held, countdown timers, cook more alerts, and FIFO for each pan.
Independent Top and Bottom Zoned Heat
Provides maximum recipe flexibility by allowing independent control of top and bottom heating elements for each compartment, ensuring precise temperature maintenance for various food items.
Multipan Configuration Flexibility
Designed to accommodate a variety of pan sizes, including full-size pans, 1/2 size long pans, and 1/2 size sheet pans, for optimal versatility in food holding.
Network Connectivity
Features built-in Wi-Fi (Dual Band 802.11 A/B/G/N 2.4Ghz/5Ghz) and Ethernet (10/100Mbps) support for seamless integration into kitchen management systems and remote diagnostics via Sous Chef Cloud™.
USB Support
Includes USB functionality for convenient firmware updates and efficient import/export of recipes, enhancing operational flexibility.
Audible Alarm
An integrated audible alarm system alerts staff to critical events, ensuring food safety and operational efficiency.
Quick Heat-Up
Achieves desired holding temperatures in approximately 20 minutes, minimizing wait times and improving kitchen workflow.
Includes Solid Lids
Comes with 3 solid lids to help retain heat and moisture, ensuring food quality and energy efficiency.
Certifications & Compliance
Warranty & Protection
1-year parts and labor warranty
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.