Duke Manufacturing

Thurmaduke G-3-CBSS 3-Well Gas Standard Hot Food Steamtable Unit

SKU: G-3-CBSS
$4,558.68
/each
Free Shipping
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to ?
Want to speak to an expert?
(888) 307-5030
Chat
Bulk pricing available

Related Searches

Best Sellers Commercial Steam Table Duke Manufacturing Food Bars & Buffets Food Wells & Serving Lines New Arrivals Restaurant Equipment Serving & Display Equipment Serving Counters

Thurmaduke G-3-CBSS 3-Well Gas Standard Hot Food Steamtable Unit

Full-Size, Natural Gas or Propane, Stainless Steel

Ensure your hot food stays at optimal serving temperatures with the durable and efficient Thurmaduke G-3-CBSS Gas Standard Hot Food Steamtable Unit.

  • Equipped with three 12" x 20" individual dry heat wells for versatile food holding.
  • Features a robust 16 gauge 300 Series stainless steel top and 20 gauge stainless steel body for long-lasting commercial use.
  • Individual adjustable gas valves and safety pilots provide precise temperature management for each well.
  • Designed for reliability with a total heat output of 7,500 BTU/hour.
  • Easy to clean and maintain with its complete stainless steel construction.
  • Includes 6" adjustable stainless steel legs for stability and proper working height.

Overall Dimensions:

46.0"W x 35.5"D x 36.0"H

Product Weight:

264.0 lb

Heavy-Duty Stainless Steel Construction

One-piece, 16 gauge, 300 Series stainless steel top and 20 gauge 300 Series stainless steel body and undershelf ensure exceptional durability and ease of cleaning in a commercial kitchen environment.

Three Dry Heat Wells

Three individual 12" x 20" die-stamped top openings with 8" deep stainless steel liners accommodate full-size food pans for versatile hot food holding without the need for water.

Independent Gas Controls

Each dry heat well features an individual burner (3500 BTU/hour), adjustable gas valve, and galvanized steel radiation plate for precise, independent temperature control.

Enhanced Safety Features

Includes safety pilots for each burner and a gas pressure regulator for the unit, ensuring safe and reliable operation.

Adjustable Legs

Comes with 6" polished stainless steel adjustable legs and feet, allowing for stable positioning and customizable height.

Convenient Control Panel

Equipped with a stainless steel vented control panel and wire knob guards for easy and protected access to controls.

Type Standard Hot Food Steamtable
Style Enclosed Base with Open Undershelf
Installation Type Floor Model (With Legs)
Pan Capacity 3 Full-Size Pans
Compartments 3
Gas Type Natural Gas or Propane
BTU 7,500 BTU
Gas Connection Size 1/2 Inch IPS
Controls Individual Gas Valves, Safety Pilots
Material Stainless Steel
Interior Finish Stainless Steel
Selling Unit Each
Units Per Case 1
Country of Origin USA
Shipping Width 46 Inches
Shipping Depth 36 Inches
Shipping Height 36 Inches
Shipping Weight 264 lb

Certifications & Compliance

Certified badge of UL Certified
UL Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1-year parts and labor limited warranty

Documents

PDF Cutsheet PDF Download PDF Color chart PDF Download PDF Owner's manual PDF Download PDF Warranty PDF Download

Frequently Asked Questions

The Thurmaduke G-3-CBSS steamtable can operate on either natural gas or propane. Please specify your gas type requirement when ordering.
No, sliding doors and casters are not available for this specific gas steamtable unit.
No, combustible materials should never be stored on the bottom shelf of any gas unit for safety reasons.
Yes, if operating at high altitudes, you must specify the elevation when ordering to ensure the correct orifice is installed.
This product comes with a one (1) year limited warranty covering parts and labor, effective from the date of installation or six (6) months from the date of shipment, whichever is sooner. The warranty applies to products used within the United States, Canada, and Mexico.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030