Empire Bakery Equipment LFM-D-2TH-1 Single-Deck Electric Bread Oven with Stone Hearth, Self-Contained Steam, Glass Door and Casters
Empire LFM-D-2TH-1 is a single-deck electric bread oven with a 32.3-inch W x 41.3-inch D x 7.1-inch H baking deck, stone hearth, digital controls, and self-contained steam.
- Bakes up to 16 one-pound loaves with a two-tray capacity.
- Stainless steel construction with a glass door and insulated design.
- Includes an open pan storage base and 6-inch wheels.
Overall Dimensions:
44.5"W x 58.3"D x 52.7"HProduct Weight:
737.0 lbStone hearth baking surface
Provides a 9.3 sq. ft. stone hearth baking surface.
Two-tray capacity
The oven has a two-tray capacity and can bake up to 16 one-pound loaves.
Self-contained steam
Includes a self-contained steam system.
Digital controls
Equipped with digital controls.
Stainless steel construction
Built with stainless steel construction and an insulated design.
Glass door
Includes a glass door.
Open pan storage base
The base provides open pan storage.
Casters
Mounted on a stand with casters and 6-inch wheels.
Warranty & Protection
One-year limited warranty on parts and labor; electrical components are covered for 90 days.
Frequently Asked Questions
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