Pizza Group

Pizza Group PowerDeck PWD9 SC Single-Deck Electric Pizza Oven with ActiveStone — 9×13" Pizza Capacity, 840°F Max

SKU: PWD9 SC
$8,024.00
/each
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Pizza Group PowerDeck PWD9 SC Single-Deck Electric Pizza Oven with ActiveStone — 9×13" Pizza Capacity, 840°F Max

Industrial Touchscreen Controls • 208V/3-Phase • 19.6 kW

ActiveStone ultra-fast heating delivers Neapolitan-ready 840°F baking with up to 50% faster heat‑up and reduced energy use, ideal for high‑volume pizzerias.

  • ActiveStone ultra-fast heating: up to 50% faster heat-up and up to 25% energy savings vs traditional deck ovens
  • Reaches up to 840 °F (450 °C) — suitable for Neapolitan and high-hydration doughs
  • Single baking chamber holds up to nine 13" pizzas (high productivity for busy kitchens)
  • Industrial-grade programmable touchscreen with 10 preset menus, timer, automatic start and remote 4.0 readiness
  • Durable all‑stainless‑steel construction with double-glass, counterbalanced doors, interior lights and safety thermostat

Overall Dimensions:

57.5"W x 52.0"D x 15.7"H

Product Weight:

661.4 lb

ActiveStone Ultra-Fast Heating

Exposed top heating elements with ActiveStone provide superior thermal performance, cutting heat-up time by up to 50% and lowering energy consumption by up to 25% compared to traditional systems.

ActiveStone Ultra-Fast Heating

High Maximum Temperature

Operates up to 840 °F (450 °C) to quickly bake Neapolitan-style and other high-hydration pizzas.

High Maximum Temperature

Capacity & Productivity

Single baking chamber fits up to 9 × 13" pizzas; example production (PWD9): up to 360 pizzas/hr (10"), 162/hr (12"), 75/hr (13.7").

Programmable Controls

Industrial-grade touchscreen with integrated timer, 10 programmable menus, automatic start per deck and weekly programmer; remote monitoring ready (special software required).

Construction & Safety

All-stainless-steel construction, counterbalanced double-glass doors, interior lighting, armored electric elements and safety thermostat for continuous commercial use.

Optional Upgrades

Available options include refractory stone-coated cooking chamber for stable heat distribution and a high-power hood with digitally controlled motor; stands available as options.

Mobility

Fitted with 4 casters for easier positioning (as supplied).

Warranty & Service

American-made control components; designed for service friendliness and easy cleaning. Manufacturer warranty: 1 year parts and labour.

Type Electric Deck Oven
Installation Type Floor Model
Pan Capacity 9 Pizzas (13 Inches)
Compartments 1
Chamber Size 41.3 Inches W x 41.3 Inches D x 5.5 Inches H
Temperature Range Up To 840 °F (450 °C)
Controls Programmable Touchscreen
Voltage 208 Volts
Phase 3-Phase
Hertz 60 Hz
Amps 55 Amps
Watts 19.6 kW
Breaker Size 65 Amps
Material Stainless Steel
Interior Finish Stainless Steel
Shipping Width 58 Inches
Shipping Depth 52 Inches
Shipping Height 16 Inches
Shipping Weight 661.4 lb
Selling Unit Each
Units Per Case 1

Warranty & Protection

1 year parts and labour

Documents

PDF Cutsheet PDF Download PDF Size and configuration powerdeck PDF Download PDF Installation powerdeck PDF Download PDF Productivity powerdeck PDF Download

Frequently Asked Questions

208 Volts, 3-Phase, 60 Hz, 55 Amps nominal draw; 19.6 kW supply and a 65 A breaker recommended. Plug, cable and receptacle are not included; installation must be performed by a certified electrician.
Each baking chamber holds up to nine 13" pizzas. Example production (PWD9): up to 360 pizzas/hr (10"), 162/hr (12"), 75/hr (13.7"). Actual throughput depends on pizza size and workflow.
Yes — PowerDeck is available as one-, two- or three-deck configurations; stands and a high-power hood are optional. When stacking, a distancing ring and proper ventilation must be used and minimum 4" clearance is required on all sides.
Industrial-grade touchscreen with integrated timer, 10 pre-programmable menus, automatic per-deck start and weekly programmer. The oven is 4.0 Ready for remote control/monitoring (special software required).
Manufacturer warranty: 1 year parts and labour.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030