Dinex

DineXpress DXP6BCM 6-Pan Full-Size Mechanically Cooled Serving Counter with Sliding Doors

SKU: DXP6BCM
$10,268.80
/each
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DineXpress DXP6BCM 6-Pan Full-Size Mechanically Cooled Serving Counter with Sliding Doors

6 Well, Extra Deep, Mobile, Stainless Steel Construction

Serve a variety of chilled foods efficiently with the DineXpress DXP6BCM, a mobile, mechanically cooled serving counter designed for optimal food safety and flexibility.

  • Mechanically cooled wells eliminate the need for ice, keeping foods fresh and safe at or below 40°F.
  • Features six extra-deep 9-7/16 inch wells suitable for full-size food pans.
  • Robust 14-gauge stainless steel top and construction ensure durability and longevity.
  • Mobile design with heavy-duty 5-inch casters (two locking) allows for easy repositioning and flexible serving line layouts.
  • Modular design with interlocking connectors enables seamless integration with other DineXpress units.
  • Includes convenient sliding doors and an undershelf for ample storage.
  • NSF/ANSI Standard 7 listed for food safety and performance.

Overall Dimensions:

88.0"W x 28.0"D x 36.0"H

Product Weight:

480.0 lb

Mechanically Cooled Wells

Utilizes extra deep wells with recessed, adjustable rails that allow a blanket of cool air to float above the food, keeping it fresher longer without the need for ice. Complies with NSF/ANSI Standard 7, holding food at or below 40°F for four hours at 86°F ambient room temperature.

Mechanically Cooled Wells

Durable Stainless Steel Construction

Built with a heavy-duty 14 gauge stainless steel top, 14 gauge corner posts, 14 gauge aluminized steel caster channels, 18 gauge stainless steel bottom shelf, and 20 gauge stainless steel body panels for exceptional durability.

6 Extra Deep Pan Wells

Equipped with six 9-7/16 inch deep wells, providing ample space for full-size food pans and optimal cold air circulation.

Mobile Modular Design

Features a mobile base with heavy-duty 5-inch casters (two locking) and an interlocking mechanism, allowing for easy movement, flexible layout configurations, and secure connection with other DineXpress units.

Integrated Storage

Includes a cabinet base with stainless steel front, end panels, louvered panel, undershelf, and sliding doors for convenient and secure under-counter storage.

Adjustable Adapter Bars

Wells can be fitted with adjustable adapter bars to custom configure for various pan sizes and salad bar layouts, enhancing versatility.

Type Cold Food Serving Counter
Style Mobile Modular
Installation Type Floor Model (With Casters)
Pan Capacity 6 Full-Size Pans
Pan Size 12 x 20 Inches
Well Depth 9-7/16 Inches
Cooling Type Mechanically Cooled
Voltage 120 Volts
Amps 7 Amps
Phase 1-Phase
Hertz 60 Hz
Material Stainless Steel
Top Construction 14 Gauge Stainless Steel
Base Design Fully Enclosed Cabinet
Interior Finish Stainless Steel Liner
Casters 5 Inches
Drain Connection Required
Country of Origin USA
Selling Unit Each
Units Per Case 1
Shipping Width 88 Inches
Shipping Depth 28 Inches
Shipping Height 36 Inches
Shipping Weight 480 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of UL Certified
UL Certified

Warranty & Protection

No returns accepted on Dinex equipment or custom products.

Frequently Asked Questions

The DXP6BCM cold food serving counter is excellent for serving chilled fruit, drinks, salads, and desserts, keeping them fresh and safe with its mechanically cooled system.
No, the DXP6BCM is a mechanically refrigerated unit that utilizes extra deep wells and a blanket of cool air to maintain food temperatures at or below 40°F, requiring no ice.
Yes, the DXP6BCM is a mobile unit equipped with heavy-duty 5-inch casters, two of which are locking, allowing for easy repositioning and secure placement in your serving line.
The DXP6BCM features six extra-deep wells with a depth of 9-7/16 inches (9.44 inches), designed to accommodate standard 12 x 20 inch full-size food pans.
Yes, DineXpress units, including the DXP6BCM, are designed with a modular interlocking connector system to seamlessly integrate with other units, allowing you to create a customized serving line.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.