Atlas Metal

Atlas Metal INFTR-5 Mobile Solid Top Unit with Refrigerated Base

SKU: INFTR-5
$20,945.31
/each
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Atlas Metal INFTR-5 Mobile Solid Top Unit with Refrigerated Base

77-3/4" Width, 15 Pan Capacity, Self-Contained Refrigeration

This mobile solid top unit provides versatile refrigerated storage and serving capabilities, perfect for dynamic buffet lines and catering operations.

  • Spacious 10.0 cu. ft. refrigerated base with two doors for ample storage.
  • Large solid top accommodates up to fifteen 12" x 20" pans for high-volume serving.
  • Durable 16/304 stainless steel flat top and stainless steel frame ensure long-lasting performance.
  • Mobile design with 4-inch casters, including two with brakes, for easy positioning and secure placement.
  • UL EPH Classified, meeting sanitation standards for commercial food service.
  • Laminate panels on the base provide a customizable and aesthetic finish.

Overall Dimensions:

77.5"W x 31.25"D x 35.0"H

Product Weight:

650.0 lb

Solid Top Design

Features a robust 16/304 stainless steel flat top, ideal for holding and preparing food or as a versatile serving line.

Solid Top Design

Refrigerated Base Storage

Includes a 10.0 cu. ft. self-contained refrigerated base with two doors, providing convenient and temperature-controlled storage for ingredients or prepped food.

High Pan Capacity

The solid top is designed to hold up to fifteen 12" x 20" pans, making it suitable for high-volume serving needs.

Mobile Design

Equipped with 4-inch casters, two of which have brakes, allowing for easy repositioning and secure locking in place for flexible use in various setups.

Durable Construction

Built with a sturdy stainless steel frame and laminate exterior panels, offering both durability and aesthetic flexibility to match your decor.

UL EPH Classified

Certified for sanitation standards, ensuring the unit meets health and safety requirements for commercial food service environments.

Type Mobile Solid Top Unit
Style Refrigerated Base
Installation Type Floor Model (With Casters)
Width 77.75 Inches
Depth 31.25 Inches
Height 35.0 Inches
Weight 650.0 lb.
Shipping Width 78 Inches
Shipping Depth 32 Inches
Shipping Height 35 Inches
Shipping Weight 650.0 lb.
Capacity 10.0 cu. ft.
Pan Capacity 15 12" x 20" Pans
Material (Top) 16/304 Stainless Steel
Material (Frame) Stainless Steel
Material (Panels) Laminate
Compartments 2
Controls Self-Contained Refrigeration
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of UL Certified
UL Certified

Frequently Asked Questions

The solid top is designed to hold up to fifteen 12" x 20" pans, making it suitable for high-volume serving.
The unit has a width of 77.5 inches, a depth of 31.25 inches, and a working height of 35.0 inches.
Yes, the unit is equipped with 4-inch casters, including two with brakes, for easy mobility and secure placement.
The flat top is constructed from durable 16/304 stainless steel.
The refrigerated base offers a generous capacity of 10.0 cu. ft. for storing chilled items.
This is a self-contained unit and mobile, so it primarily requires positioning and a standard electrical connection for the refrigeration.

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Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.