Food Wells & Serving Lines

Durable food wells and serving lines for restaurants and buffets — efficient temperature control and customizable layouts for busy foodservice.

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Eagle Group 63-1/2-Inch Natural Gas Hot Food Table with 4 Dry Wells, Open Base, and Double-Tier Flex-Master Overshelves
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Eagle Group 48-Inch Natural Gas 3-Well Open-Base Hot Food Table with Flex-Master Overshelves
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Eagle Group 4-Well Natural Gas Hot Food Table with Open Base and Cutting Board, 63-1/2 Inch Wide
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Eagle Group Service Mate Portable 3-Pan Ice-Cooled Buffet Cold Pan Unit, 48-Inch Wide, Open Base
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Eagle Group 4-Well Natural Gas Water Bath Hot Food Table with Open Base and Cutting Board
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Eagle Group 33-Inch Natural Gas Water Bath Hot Food Table with 2 Openings, Open Base
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Eagle Group Liquid Propane Water Bath Hot Food Table with Open Base, 4 Pan Openings
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Eagle Group 4-Well Natural Gas Water Bath Hot Food Table for 12 x 20 Pans with Open Base and Flex-Master Overshelves
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Eagle Group Liquid Propane Water Bath Hot Food Table with Open Base and Undershelf, 2 Pan Openings
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Eagle Group 48-Inch Liquid Propane Water Bath Hot Food Table, Open Base, 3-Well
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Service Mate Deluxe Portable Buffet Cold Pan Unit, 4-Pan, Ice Cooled, 63-1/2-Inch Wide
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Eagle Group 5-Pan Water Bath Hot Food Table, Natural Gas, Open Base, 79 Inch x 30-1/2 Inch
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Eagle Group Water Bath Hot Food Table, Natural Gas, 3-Pan Open Base With Undershelf, Flex-Master Overshelves
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Eagle Group Liquid Propane Water Bath Hot Food Table with Open Base, 5 Pan Openings, 79-Inch Wide
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Eagle Group 48-Inch Natural Gas Water Bath Hot Food Table, Open Base, 3 Wells
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Thurmaduke TFCP-32SS-N7 Flush Mount Mobile Cold Pan Unit - 32
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HotFrost HF48-2-FOL-FOL 2-Tier Cold Only Drop-In Refrigerated Shelf Merchandiser
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Duke FCP2-SB 2-Section Drop-In Flush Mount Cold Pan Unit with R290 Refrigeration
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Duke HCF-3 3-Pan Hot/Cold/Freeze Drop-In Food Well Unit
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Duke FCP1-SB Single Section Drop-In Flush Mount Cold Pan Unit