Food Bars & Buffets

Durable food bars and buffet stations for restaurants — customizable, sanitary, and built for high-volume service.

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Duke HotFrost HF35-2-FOL-FOL 2-Tier Cold Only Drop-In Refrigerated Shelf Merchandiser
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Aerohot 30-3/8-Inch Gas Steam Table Hot Food Unit with 2 12 x 20 Wells, Open Base, and Carving Board
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Duke CP2-SB Drop-In 2-Pan Refrigerated Cold Food Well with Touchscreen Control
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Duke HotFrost HF35-2-HFL-HFL 35 Inch 2-Tier Hot/Cold Switchable Drop-In Merchandiser
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Duke FCP6-SB 6-Pan Full-Size Drop-In Flush Mount Cold Pan
Duke Stainless Steel Carving Board for 46-Inch Steam Tables
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Thurmaduke TFCP-88PG-N7 6-Section 88-Inch Mobile Flush Mount Cold Pan Unit
Duke Manufacturing Steam Table Carving Board, 7-Inch Wide, 18/300 Stainless Steel
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Duke HotFrost HF64-2-HFL-HFL 64-Inch 2-Tier Drop-In Hot/Cold Shelf Merchandiser
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Duke FCP2-SL Slimline Drop-In Flush Mount 2-Section Cold Pan Unit
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Duke ReadyFlex™ RFHU-51F 5-Compartment Full-Size Hot Holding Cabinet
Duke Stainless Steel Work Table with 1-1/8-Inch Riser and Galvanized Undershelf, 60 x 24 Inches
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Duke FCP4-SB 4-Pan Flush Mount Drop-In Refrigerated Cold Pan
Duke 60
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Duke WWG4 Electric Ganged Waterless Drop-In Hot Food Well, 4 Full-Size Pans
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Duke WWG6 6-Pan Drop-In Electric Waterless Hot Food Well
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Duke Manufacturing Slimline Waterless Drop-In Electric Hot Food Well with 1 Full-Size Pan
Duke 60 x 30-Inch Stainless Steel Work Table with 1-1/8-Inch Straight Riser and Stainless Steel Undershelf
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Duke CP5-SB-DC-D Drop-In 5-Pan Refrigerated Cold Food Well with Touchscreen Control
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Duke FCP5-SB 5-Pan Flush Mount Drop-In Cold Pan Unit