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Wolf Challenger XL 60-Inch Commercial Gas Restaurant Range with 6 Burners, 24-Inch Griddle/Broiler, Standard Oven and Convection Oven
Wolf Challenger XL 60-Inch Commercial Gas Restaurant Range with 6 Burners, 24-Inch Griddle/Broiler, Standard Oven and Convection Oven
Stainless Steel, Fully Welded, Dual-Oven Floor Model
Built for high-volume kitchens, this 60-inch gas range combines six open burners, a 24-inch griddle/broiler, and dual ovens in one rugged stainless steel platform.
- 60-inch commercial gas range designed for demanding restaurant kitchens.
- Six 30,000 BTU open burners with lift-off heads provide flexible, high-output cooking.
- 24-inch raised griddle/broiler expands menu versatility for searing, finishing, and breakfast service.
- Base includes one standard oven and one convection oven for different cooking needs.
- Stainless steel front, sides, back riser, and high shelf support durability and easier cleanup.
- Fully welded body and 6-inch adjustable legs are built for heavy-duty use and leveling.
Overall Dimensions:
60.0"W x 34.75"D x 58.0"HProduct Weight:
1045.0 lbSix 30,000 BTU Lift-Off Burners
Provides strong burner output with removable burner heads for easier cleaning and maintenance.
24-Inch Raised Griddle/Broiler
Adds a versatile flat cooking surface for griddling, broiling, and finishing foods.
Dual Oven Configuration
Includes one standard oven on the left and one convection oven on the right for flexible production.
Stainless Steel Exterior
Stainless steel front, sides, back riser, and high shelf help improve durability and cleanup.
Fully Welded Body
Heavy-duty welded construction is designed for the rigors of commercial kitchen use.
6-Inch Adjustable Legs
Helps level the range on uneven floors and supports floor-model installation.
High Total Output
268,000 BTU total output supports high-volume cooking performance.
Certifications & Compliance
Frequently Asked Questions
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