Vulcan

Vulcan VE30 30-Gallon Electric Tilting Braising Pan with Manual Tilt and Open Base

SKU: VE30
$24,765.00
/each
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Vulcan VE30 30-Gallon Electric Tilting Braising Pan with Manual Tilt and Open Base

FastBatch™ embedded heating, watertight solid-state controls, and 12-inch legs with adjustable flanged feet

Built for high-volume batch cooking, this 30-gallon floor model combines FastBatch™ embedded heating with a manual tilt pan for fast, even results and easy emptying.

  • 30-gallon true working capacity for braising, simmering, and large-batch production.
  • 12 kW FastBatch™ embedded heating technology promotes fast heat-up and even temperature distribution.
  • Manual tilt mechanism with removable crank handle helps empty the pan completely.
  • 9-inch deep stainless steel pan includes gallon/liter markings, a pouring lip, and removable strainer.
  • Spring-assist cover and watertight solid-state controls support easier, safer operation.
  • Open-base floor design includes 12-inch stainless steel legs, adjustable flanged feet, and an included faucet mounting bracket.

Overall Dimensions:

36.0"W x 35.5"D x 40.5"H

Product Weight:

600.0 lb

FastBatch™ Embedded Heating

Embedded heating elements deliver rapid heat-up and even temperature distribution across the pan surface.

Manual Tilt Mechanism

A manually operated anti-jam lifting mechanism lets the pan fully tilt for easy emptying and cleanup.

30-Gallon Working Capacity

Sized for high-volume production with a true 30-gallon working capacity.

Stainless Steel Cooking Pan

The pan features a stainless steel construction with embossed gallon and liter markings and coved interior corners.

Pouring Lip With Removable Strainer

The tapered front pouring lip and removable perforated strainer help control transfers and catch solids.

Spring-Assist Cover

The stainless steel cover includes a wrap-around stay-cool handle and condensate lip for improved handling.

Watertight Solid-State Controls

Solid-state temperature controls are sealed in a watertight enclosure and are adjustable from 50°F to 425°F.

Open Base With Legs

The floor model includes a stainless steel open base, 12-inch legs, adjustable flanged feet, and a loose faucet mounting bracket for left- or right-side installation.

Lift Safety Cutoff

Heating elements shut off when the pan is lifted beyond 5 degrees for added operational safety.

Type Electric Tilting Braising Pan
Style Open Base
Installation Type Floor Model
Capacity 30 Gallons
Cooking Surface Width 29 Inches
Cooking Surface Depth 23 Inches
Watts 12 kW
Voltage 208/240/480 Volts
Phase 1-Phase / 3-Phase
Hertz 50/60 Hz
Controls Solid State
Temperature Range 50°F to 425°F
Material Stainless Steel
Selling Unit Each
Units Per Case 1
Shipping Width 36 Inches
Shipping Depth 36 Inches
Shipping Height 41 Inches
Shipping Weight 600 lb.

Frequently Asked Questions

The VE30 has a 30-gallon true working capacity.
It uses a manually operated anti-jam pan lifting mechanism, and the pan can be fully tilted to empty completely with approximately 30 crank revolutions.
The solid-state controls are adjustable from 50°F to 425°F.
It ships for 208/60-50/3 electrical service and can be field converted to 208/60-50/1. It can also be shipped 240/60-50/3 and field converted to 240/60-50/1, and a 480-volt, 60-50 Hz, 3-phase option is listed.
Yes. A faucet mounting bracket ships loose and can be mounted on either the left or right side if needed.
The VE30 includes a one-year limited parts and labor warranty, and a second-year extended limited parts and labor warranty is available as an option.

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