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Cleveland Mini Countertop Electric Tilt Skillet, 10-Gallon Capacity
Easydial Solid State Controls, Rectangular Pan, Spring-Assist Cover
This compact electric mini tilt skillet delivers precise, versatile batch cooking in a space-saving countertop design.
- Countertop mini tilt skillet helps conserve kitchen floor space while adding versatile cooking capacity.
- 10-gallon (40-liter) capacity is well suited for batch cooking, braising, simmering, and finishing.
- Easydial solid state temperature controls support accurate heat adjustment with 3 cooking modes.
- Removable temperature probe and built-in diagnostics help promote consistent results and simplify troubleshooting.
- Rectangular stainless steel pan with sloped sides makes product handling easier and improves access.
- Spring-assist cover provides easier lifting and smoother operation during service.
- UL, CSA, and NSF listed for commercial kitchen use.
Product Weight:
200.0 lbCountertop Design
Compact footprint is designed to sit on a counter, helping save valuable floor space.
10-Gallon Capacity
Provides a 10-gallon (40-liter) cooking capacity for batch production.
Easydial Solid State Controls
Solid state temperature controls are designed for precise heat adjustment.
Three Cooking Modes
Offers 3 cooking modes for greater cooking versatility.
Removable Temperature Probe
Helps monitor product temperature and can be removed for easier cleaning and maintenance.
Built-In Diagnostics
Integrated diagnostics assist with troubleshooting and service support.
Rectangular Pan with Sloped Sides
The pan shape and sloped sides support easier stirring, turning, and product removal.
Spring-Assist Cover
Helps make the cover easier to lift and lower during operation.
Stainless Steel Construction
Durable stainless steel body is built for commercial kitchen environments.
UL, CSA, and NSF Listed
Listed by UL, CSA, and NSF.
Frequently Asked Questions
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