RATIONAL

RATIONAL iCombi Pro Combi-Duo Double-Stack Electric Combi Oven, 6-Half Size Over 10-Half Size, 208/240V, 3-Phase

SKU: ICP 6-HALF ON 10-HALF E 208/240V 3 PH-QS
$46,819.50
/each
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RATIONAL iCombi Pro Combi-Duo Double-Stack Electric Combi Oven, 6-Half Size Over 10-Half Size, 208/240V, 3-Phase

Programmable Controls, Wi-Fi/Ethernet, ENERGY STAR Efficiency

Save floor space and boost output with a networked, self-cleaning iCombi Pro stack that pairs a 6-half-size oven over a 10-half-size oven.

  • Double-stacked Combi-Duo configuration combines a 6-half-size iCombi Pro over a 10-half-size unit.
  • 16 total half-size pan capacity supports sheet pans, steam pans, and 1/1 GN pans.
  • Intelligent cooking system uses iDensityControl, iCookingSuite, iProductionManager, and iCareSystem.
  • 85°F to 572°F temperature range supports steaming, convection, and combination cooking.
  • Built-in Ethernet, Wi-Fi, and USB interfaces support ConnectedCooking and HACCP data transfer.
  • Automated cleaning with nine programs and 12-minute interim cleaning helps reduce labor.
  • 208/240V, 3-phase electric operation with ENERGY STAR efficiency.

Double-Stacked Configuration

Includes a 6-half-size iCombi Pro stacked over a 10-half-size iCombi Pro to maximize production in a smaller footprint.

Intelligent Cooking System

Uses iDensityControl, iCookingSuite, iProductionManager, and iCareSystem to manage climate, cooking, planning, and cleaning.

Multi-Mode Operation

Offers 6 operating modes, 5 cooking methods, and 3 manual operating modes for broad menu flexibility.

16-Pan Combined Capacity

Handles up to sixteen 13 x 18 half-size sheet pans, sixteen 12 x 20 steam pans, or sixteen 1/1 GN pans across the stack.

85°F to 572°F Temperature Range

Supports low-temperature steaming and high-temperature convection or combination cooking.

6-Point Core Temperature Probe

Built-in probe with six measuring points and automatic error correction helps improve consistency and accuracy.

Automated iCareSystem Cleaning

Water pressure-independent cleaning system with nine cleaning programs, ultra-fast interim cleaning, and overnight operation.

Built-In Connectivity

Includes Ethernet, Wi-Fi, and USB interfaces for ConnectedCooking, recipe transfer, and HACCP data management.

Retractable Hand Shower and Triple-Glass Door

Integrated hand shower retracts automatically, and the triple-glass door supports safer operation and easier cleaning.

Stainless Steel Construction

Seamless stainless steel cooking cabinets and surfaces support hygienic operation and easy cleaning.

ENERGY STAR Efficiency

Designed for energy-efficient operation and tested to ENERGY STAR performance requirements.

Type Combi Oven
Style Double Stacked
Installation Type Floor Model (With Stand)
Controls Programmable Digital
Capacity 16 Half-Size Sheet Pans; 16 12 x 20 Steam Pans; 16 1/1 GN Pans
Temperature Range 85°F to 572°F
Voltage 208/240 Volts
Phase 3-Phase
Hertz 60 Hz
Material Stainless Steel
Interior Finish Stainless Steel
Water Inlet Size 3/4 Inch
Drain Connection Size 2 Inch OD
Water Connection Required
Drain Connection Required
Shipping Weight 419 lb.
Selling Unit Each
Units Per Case 1

Frequently Asked Questions

It includes a 6-half-size iCombi Pro stacked over a 10-half-size iCombi Pro in an electric double-stack setup.
The stack can hold up to sixteen half-size sheet pans, sixteen 12 x 20 steam pans, or sixteen 1/1 GN pans.
The unit uses 208/240V, 60 Hz, 3-phase electric power and is designed for independently fused power supply lines.
Yes. The iCareSystem includes nine cleaning programs, including ultra-fast 12-minute interim cleaning and overnight cleaning.
Yes. It includes Ethernet, Wi-Fi, and USB connectivity and supports ConnectedCooking.
Compatible care accessories include Active Green cleaner tabs, Care tabs, and water filtration options listed in the documentation.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.