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Lang ECOH-AP Half-Size Electric 1-Deck Convection Oven, 5-Pan Capacity
Lang ECOH-AP Half-Size Electric 1-Deck Convection Oven, 5-Pan Capacity
Analog Solid-State Controls, 150-450°F Range, Reversible Double-Pane Door
A compact half-size electric convection oven with five-pan capacity, solid-state knob controls, and a reversible door for flexible commercial kitchen use.
- Half-size, 1-deck electric convection oven with capacity for 5 pans.
- Analog solid-state knob controls and timer provide simple, dependable operation.
- 150°F to 450°F temperature range supports a wide range of baking and roasting tasks.
- 2-speed pulse fan helps promote even heat distribution throughout the cavity.
- Left-hinged door with double-pane window is field reversible to the right side.
- Stainless steel interior and exterior support durability and easy cleaning.
- ENERGY STAR certified and listed to cULus and NSF standards.
- Ships without legs, allowing you to match the installation setup you need.
Overall Dimensions:
30.2"W x 25.3"D x 25.3"HProduct Weight:
225.0 lbHalf-Size 1-Deck Design
Compact single-compartment convection oven sized for smaller commercial spaces.
Five-Pan Capacity
Holds up to five 18 inch x 13 inch pans per compartment.
Analog Solid-State Controls
Knob controls with a timer offer straightforward manual operation.
2-Speed Pulse Fan
Helps circulate air evenly for consistent baking performance.
Wide Temperature Range
Adjusts from 150°F to 450°F for versatile cooking applications.
Nine Rack Positions
Multiple rack locations provide flexible loading and product placement.
Reversible Double-Pane Door
Left-hinged door includes a double-pane viewing window and can be field reversed to the right side.
Stainless Steel Construction
Stainless steel interior and exterior help with durability and cleanup.
Certifications
ENERGY STAR, cULus, and NSF listed.
Legs Not Included
Base legs are not included with the unit.
Certifications & Compliance
Warranty & Protection
Limited equipment warranty; 2 years parts and labor are listed for Lang Strato Series convection ovens.
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.