
Bistro 72-Inch Shallow-Depth Heavy-Duty Gas Restaurant Range with 60-Inch Griddle, 2 Open Burners, and 2 Standard Ovens
Bistro 72-Inch Shallow-Depth Heavy-Duty Gas Restaurant Range with 60-Inch Griddle, 2 Open Burners, and 2 Standard Ovens
Manual griddle controls, stainless steel front and sides, stub back
Built for high-volume kitchens, this 72-inch gas range combines a wide griddle, two open burners, and dual ovens in a rugged stainless steel chassis.
- Combines a 60-inch griddle, two open burners, and two standard ovens in one 72-inch footprint.
- 1-inch polished steel griddle plate is built for heavy-duty daily use.
- 30,000 BTU cast iron open burners provide fast, even heat.
- Stainless steel front, sides, tray bed, and stub back support durability and easy cleanup.
- Manual griddle controls keep operation simple; standard model has no temperature thermostat.
- 6-inch adjustable legs help level the range on uneven floors.
Overall Dimensions:
72.0"W x 31.0"D x 36.0"HProduct Weight:
1165.0 lb60-Inch Polished Steel Griddle
Features a 1-inch-thick steel plate with a 24,000 BTU burner every 12 inches for consistent flat-top cooking.
Two High-Output Open Burners
Includes two 30,000 BTU cast iron open burners with 12 x 12 inch lift-off steel grates.
Dual Standard Ovens
Two standard ovens include stainless steel removable interiors and one chrome-plated rack per oven.
Manual Griddle Controls
Standard model uses manual controls and does not include a temperature thermostat.
Heavy-Duty Stainless Steel Construction
Built with 14-gauge stainless steel construction, stainless steel front and sides, tray bed, and stub back.
Utility-Ready Gas Setup
Includes stainless steel gas tubing, stainless pilot tips, two 3/4-inch gas regulators, and 6-inch adjustable legs.
Certifications & Compliance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.