Garland Master Series 34" Heavy-Duty Modular French-Top Range

Engineered for high-volume, multi-tasking production lines, the Garland Master Series M43-FTT delivers open-flame power up front and gentle, even heat across three rear French tops—all in a compact 34" modular footprint that drops seamlessly into a chef suite or custom counter cut-out.

Why you’ll love it

• 3 front Starfire® open burners rated at 18,000 BTU each for rapid heat-up and true wok-level searing.
• 3 rear cast-iron French tops provide graduated heat zones—perfect for stocks, sauces and holding.
• Total input of 59,000 BTU/hr keeps pace with peak-period orders while conserving energy during off-hours.
• Modular top design drops onto refrigerated bases, ovens or chef suites—no legs required.
• Heavy-gauge stainless steel front & sides stand up to daily abuse and wash-downs.
• Removable cast-iron ring grates and a one-piece stainless drip tray make clean-up a breeze.
• Simple On/Off valve control for every burner—no pilot to re-light, no knobs to second-guess.
• Field convertible to natural or propane gas with front 1-1/4" NPT connection.
• Certified to CSA Flame, CSA Star & NSF standards for gas safety and sanitation.

At-a-glance specs

Popular factory options

• Stainless or aluminized storage base
• 10", 17" or 33" stainless backguard
• Single or double-deck tubular high shelf
• Rear gas connection kits (¾", 1" or 1-¼" NPT)
• Polyurethane swivel casters with front brakes
• Common front rail for multi-unit battery installations (up to 102")

Note: All Master Series modules must be paired with a suitable backguard or high shelf. Ranges supplied with casters require an approved restraining device.