Eloma

Eloma Compact Pro MT MT623CLRFSLC Electric Boiler-Free Combi Oven/Steamer, Left Controls, Right-Hinged, 6-Pan 2/3 Size

SKU: MT623CLRFSLC
$12,274.77
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The Eloma MT623CLRFSLC is an electric, boiler-free combi oven/steamer with left-side controls, a right-hinged door, and capacity for up to six 2/3-size steam table pans.

Its MT multi-touch control provides four start screens, 12 operating modes, tray timers, favorites, and programming for up to 400 recipes with 20 steps each. Hybrid liquid-or-tabs AutoCleanPRO cleaning, HACCP data storage, and a recessed manual hand shower are included.

  • Temperature range from 86°F to 572°F (30°C to 300°C)
  • Type 304 stainless steel interior and exterior
  • Includes three wire racks, a temperature probe, one 5-liter cleaner, and one 5-liter rinse aid

Overall Dimensions:

25.35"W x 24.6"D x 22.0"H

Product Weight:

154.0 lb

MT multi-touch control

High-definition 7-inch multi-touch interface with four start screens, 12 operating modes, tray timers, and favorites.

Programmable cooking

Supports up to 400 recipes with 20 steps each.

Cooking modes

Provides convection, full steam, and combi cooking.

Boiler-free steam generation

Uses boiler-free spritzer steam generation.

Hybrid automatic cleaning

AutoCleanPRO supports liquid or tab cleaning agents and is paired with a recessed manual hand shower.

Included equipment

Includes three wire racks, a temperature probe, one 5-liter cleaner, and one 5-liter rinse aid.

Stainless steel construction

Features a Type 304 stainless steel interior and exterior.

HACCP data storage

Stores HACCP data.

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Product type Electric boiler-free (spritzer) combi oven/steamer
Control location Left side
Door hinge Right-hinged
Pan capacity Up to 6 2/3-size steam table pans
Cooking modes Convection, full steam, and combi
Temperature range 86°F–572°F (30°C–300°C)
Control interface 7-inch high-definition multi-touch display
Operating modes 12
Program capacity Up to 400 recipes with 20 steps each
Cleaning system Hybrid liquid-or-tabs AutoCleanPRO
Cooking chamber volume 2.30 cu. ft. (65 L)
Material Type 304 stainless steel interior and exterior
Electrical supply 208–240 VAC, 3 phase
Connected load 4.9–6.5 kW
Recommended amperage 13.6–15.7 A
Maximum fuse rating 30 A
Water connections Two 3/4-inch garden hose connections
Drain connection 1 1/2-inch (40 mm), fixed connection
Protection rating IPX5
HACCP data Stored

Certifications & Compliance

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ETL Listed

Warranty & Protection

One-year limited warranty from the date of installation for mechanical and electrical defects and defects in material or workmanship.

Documents

PDF Cutsheet PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

Yes. It is an electric combi oven/steamer with boiler-free spritzer steam generation and a 208–240 VAC, 3-phase electrical supply.
It holds up to six 2/3-size steam table pans.
The door is right-hinged, with controls on the left side.
The oven provides convection, full steam, and combi cooking, with 12 operating modes.
The temperature range is 86°F to 572°F (30°C to 300°C).
It uses hybrid liquid-or-tabs AutoCleanPRO cleaning and includes a recessed manual hand shower.
The unit includes three wire racks, a temperature probe, one 5-liter cleaner, and one 5-liter rinse aid.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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or call (888) 307-5030