Comstock-Castle

Castle CCVB-3 3-Burner Natural Gas Vertical Broiler for Shawarma, Doner Kabob, and Gyro

SKU: CCVB-3
$1,529.00
/each
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Castle CCVB-3 3-Burner Natural Gas Vertical Broiler for Shawarma, Doner Kabob, and Gyro

65 lb. Capacity, 28,500 BTU, LP Conversion Kit Included

Built for shawarma and gyro service, this stainless steel vertical broiler combines three independently controlled infrared burners with flexible fuel setup and a 65 lb. meat capacity.

  • Three independently controlled infrared burners deliver 28,500 BTU total output.
  • Ships for natural gas use and includes an LP gas conversion kit for propane applications.
  • 65 lb. meat capacity is ideal for shawarma, doner kabob, and gyro service.
  • Stainless steel construction, heat shields, and an oil collector support daily commercial use.
  • 120V rotisserie motor uses a standard NEMA 5-15 plug.
  • 3/4 Inch rear gas connection with provided coupling helps simplify installation.

Overall Dimensions:

21.0"W x 23.0"D x 30.0"H

Product Weight:

90.0 lb

Three Independently Controlled Infrared Burners

Provides precise heat control so you can manage cooking across the roast more effectively.

High Heat Output

Each burner is rated at 9,500 BTU for a total output of 28,500 BTU.

65 lb. Meat Capacity

Sized for medium-volume vertical broiling applications.

Natural Gas With LP Conversion Kit

Configured for natural gas and includes a conversion kit for LP gas use.

Stainless Steel Construction

Durable stainless steel structure is built for commercial kitchen use.

Adjustable Spit-to-Burner Distance

The distance between the cooking spit and burners can be adjusted for better control.

Continuous Pilot Ignition

Helps provide instant ignition of the main burner.

120V Rotisserie Motor

Motor operates on 120V, 60 Hz, single-phase power and uses a NEMA 5-15 plug.

Stainless Steel Oil Collector

Captures drippings to help keep the cooking area cleaner.

3/4 Inch Rear Gas Connection

Includes the provided coupling for gas hookup.

Type Vertical Broiler
Material Stainless Steel
Capacity 65 lb.
BTU 28,500 BTU
Gas Type Natural Gas
Gas Connection Size 3/4 Inch NPT
Voltage 120 Volts
Hertz 60 Hz
Phase 1-Phase
Plug Type NEMA 5-15 Plug
Controls Independent Manual
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of ETL Listed
ETL Listed

Warranty & Protection

1-year warranty

Documents

PDF Cutsheet PDF Download

Frequently Asked Questions

It is set up for natural gas and includes an LP gas conversion kit.
The CCVB-3 has a 65 lb. meat capacity.
It has three independently controlled infrared burners.
The rotisserie motor uses 120V, 60 Hz, single-phase power with a NEMA 5-15 plug.
It uses a 3/4 Inch rear gas connection with the provided coupling.
It is designed for shawarma, doner kabob, and gyro applications.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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or call (888) 307-5030