Commercial Work Tables

Durable commercial work tables for restaurants and kitchens — stainless steel prep tables, workbenches, and storage options.

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Randell 53-Inch Self-Contained Refrigerated Chef Base Equipment Stand with 2 Drawers, Right-Side Compressor
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Randell 48-Inch Self-Contained Refrigerated Chef Base with 2 Drawers, Left-Side Compressor
RATIONAL Height-Adjustable Base With Feet for iCombi 6- and 10-Full Size Classic/Pro Cooking Systems
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Randell RES1R1-48C4 48-Inch 2-Drawer Refrigerated Chef Base with Marine Edge Top
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Randell LPRES1R1-48C4 48-inch Refrigerated Chef Base Equipment Stand with Two 27-inch Drawers
RATIONAL MarineLine Stationary Stainless Steel Combi Oven Stand for iCombi 6- and 10-Full Size Classic/Pro
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RATIONAL UltraVent Stand III Mobile Oven Stand for iCombi 6-Full Size Classic/Pro
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Randell 53-Inch Single-Section Self-Contained Refrigerated Chef Base Equipment Stand with 2 Drawers, Left Compressor
RATIONAL Mobile Combi-Duo Kit for 6 Half-Size Gas or Electric on 10 Half-Size Electric Units
RATIONAL Mobile Stainless Steel Undercarriage for Combi Oven Models 62/102
RATIONAL Stationary Open-Side Combi-Duo Oven Stand for 6-Half Size on 6-Half Size iCombi
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Randell FX-1CSRE-290 FX Series 38 Inch Flexible Refrigerator or Freezer Chef Stand
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RATIONAL Low Stand II Combi-Duo Stationary Oven Stand for iCombi Pro/Classic 6-Half Size
RATIONAL Stand I Stationary Open-Sided Stainless Steel Oven Stand for XS
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Randell 53-Inch Refrigerated Chef Base Equipment Stand with 2 Drawers, Right-Side Self-Contained R290 Refrigeration
RATIONAL Stand I Stainless Steel Open-Base Oven Stand for iCombi Pro/Classic 6- and 10-Half Size
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Randell RES1R2-72C4 72
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RATIONAL UltraVent Stationary Oven Stand for iCombi Pro/Classic 6-Half Size
RATIONAL Stand I Stationary Stainless Steel Oven Stand for iCombi Pro and Classic 6- and 10-Full Size
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Randell Self-Contained Refrigerated Chef Base Equipment Stand, 82 Inch Wide, 4 Drawers, Right-Side Compressor