![Product image of [alt_title]](http://shopusars.com/cdn/shop/t/33/assets/placeholder-image.png?v=182715496336706609461780344796)
Glastender Wall-Mount Refrigerated Lettuce Crisper, 24 x 24 Inch, Self-Contained R290, 50-Head Capacity
Glastender Wall-Mount Refrigerated Lettuce Crisper, 24 x 24 Inch, Self-Contained R290, 50-Head Capacity
Digital Thermostat, Automatic Defrost, Stainless Steel Construction
Keep shredded lettuce cold, organized, and service-ready in a compact wall-mounted crisper built for high-volume prep.
- Wall-mounted refrigerated crisper helps keep shredded lettuce chilled and ready for service.
- Holds up to 50 heads of shredded lettuce for efficient prep storage.
- Self-contained refrigeration with R290 hydrocarbon refrigerant.
- Digital thermostat control with automatic defrost for simple operation.
- Stainless steel front, sides, and interior for durability and easy cleaning.
- Includes a removable plastic bin with stainless steel divider and wall bracket.
Overall Dimensions:
24.0"W x 24.0"D x 36.25"HProduct Weight:
170.0 lbWall-Mount Design
Designed to mount on the wall to save floor space in prep areas.
50-Head Capacity
Holds up to 50 heads of shredded lettuce for high-volume storage.
Digital Thermostat Control
Provides electronic temperature control for precise operation.
Automatic Defrost
Built-in automatic defrost helps reduce maintenance and keep operation consistent.
Self-Contained Refrigeration
Integrated refrigeration system simplifies installation and use.
Stainless Steel Construction
Features stainless steel front, sides, interior, insulated door, and lettuce chute for durability and sanitation.
Removable Bin With Divider
Includes a removable plastic bin with a stainless steel divider for organization and cleanup.
Automatic Condensate Evaporator
Helps manage condensate without requiring manual draining in normal operation.
Certifications & Compliance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.