Eagle Group Right-Hand Corner Soiled Dishtable with Pre-Rinse Sink, 60 x 60 Inch, 16/430 Stainless Steel Top
Eagle Group Right-Hand Corner Soiled Dishtable with Pre-Rinse Sink, 60 x 60 Inch, 16/430 Stainless Steel Top
30 Inch Working Depth, 8 Inch Backsplash, Galvanized Legs
Built for busy dishrooms, this right-hand corner soiled dishtable combines a durable stainless work surface, integrated pre-rinse sink, and galvanized support for efficient cleaning flow.
- Right-hand corner layout supports right-to-left operation in compact dish areas.
- 16/430 stainless steel top features welded, ground-smooth, polished seams for a sanitary finish.
- Integrated 20 x 20 x 5 inch pre-rinse sink includes a basket drain and deck-mount faucet hole.
- 8-inch backsplash, raised rolled edges, and the included scrap block help contain mess and splash.
- 20 1/2-inch dishwasher opening helps align the machine connection.
- Galvanized legs, side bracing, and adjustable feet provide a stable floor-mounted base.
Overall Dimensions:
43.5"HProduct Weight:
170.0 lbCorner Design
Right-hand configuration is designed for right-to-left dishroom flow and corner installations.
16/430 Stainless Steel Top
Durable stainless work surface built for heavy commercial use.
Welded Seam Construction
All seams are welded, ground smooth, and polished for easier cleaning and a cleaner finished look.
Built-In Pre-Rinse Sink
Includes a 20 x 20 x 5 inch stainless pre-rinse sink with basket drain and deck-mount faucet hole.
8-Inch Backsplash
Helps protect the wall and reduce splash behind the table.
Raised Rolled Edges
Front and side edges are raised and rolled to help contain water and improve safety.
Galvanized Legs and Bracing
Galvanized legs and side bracing provide sturdy support under daily use.
Adjustable Feet
Non-marking bullet feet adjust up to 1 inch for leveling on uneven floors.
Dishwasher Opening
20 1/2-inch opening is provided for dishwasher integration.
Certifications & Compliance
Warranty & Protection
1-year limited warranty from the original installation date, not to exceed 18 months from shipment.
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.