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SpecAir HEB96-102 102" Wide Non-Compensating Exhaust-Only Commercial Kitchen Hood
SpecAir HEB96-102 102" Wide Non-Compensating Exhaust-Only Commercial Kitchen Hood
Wall Type, Standard Depth, 102 Inches Wide
Designed for demanding commercial kitchen environments, the SpecAir HEB96-102 exhaust hood efficiently removes smoke and grease, ensuring a cleaner and safer workspace.
- Heavy gauge type 430 stainless steel construction ensures durability and longevity.
- UL classified aluminum filters are easily removable for convenient cleaning and maintenance.
- Continuously liquid-tight welded seams enhance safety and cleanliness by preventing leaks.
- Equipped with UL vapor-proof incandescent light fixtures for bright illumination of the cooking surface.
- Non-compensating design specifically for exhaust-only ventilation systems.
- Meets NFPA 96 and NSF standards for commercial kitchen fire safety and sanitation.
- Features a 3-inch air space at the rear for proper installation and optimal airflow.
Overall Dimensions:
102.0"W x 51.0"D x 24.0"HProduct Weight:
601.0 lbHeavy Gauge Type 430 Stainless Steel Construction
All exposed surfaces of the hood are constructed from heavy gauge type 430 stainless steel, providing exceptional durability and corrosion resistance for commercial kitchen environments.
Liquid-Tight Welded Seams
The canopy seams are continuously welded liquid-tight, ensuring a secure and hygienic structure that prevents grease and moisture from escaping.
UL Classified Aluminum Filters
Features removable, UL classified aluminum grease filters that are easy to remove and clean, maintaining optimal air filtration efficiency.
UL Vapor-Proof Incandescent Lights
Equipped with three UL-listed vapor-proof incandescent light fixtures to provide clear and safe illumination over the cooking area.
Full-Length Grease Trough
A full-length stainless steel grease trough efficiently collects grease and directs it to the removable grease container, simplifying cleanup.
Removable Grease Container
Includes a dedicated grease container that is easily removable for quick and hygienic disposal of collected grease.
3-Inch Rear Air Space
Designed with a 3-inch air space at the rear, which is standard for proper installation and adherence to ventilation requirements.
Front and Rear Hanger Brackets
Furnished with sturdy front and rear hanger brackets to facilitate secure and stable installation.
Exhaust-Only Design
This non-compensating hood is designed for exhaust-only ventilation, intended for use in systems where make-up air is supplied by separate means.
NFPA 96 Compliant
Constructed to meet NFPA 96 standards, ensuring compliance with fire protection guidelines for commercial cooking operations.
Certifications & Compliance
Warranty & Protection
1-year limited warranty on parts and labor
Frequently Asked Questions
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