
Sveba Dahlen P601HT Single Deck Electric Pizza Oven with 42" x 28" Hearth Stone Cooking Deck, 6-Pizza Capacity
Sveba Dahlen P601HT Single Deck Electric Pizza Oven with 42" x 28" Hearth Stone Cooking Deck, 6-Pizza Capacity
High-Temperature, Digital Controls, 932°F Max Baking Temperature
Built for high-output pizza baking, this single-deck electric oven combines a 500°C max temperature, digital controls, and rapid turbo start performance.
- Single-deck electric pizza oven built for high-temperature baking.
- 42" W x 28" D hearth stone cooking deck with 6-pizza capacity.
- Maximum baking temperature of 500°C / 932°F for rapid bake performance.
- Digital control panel with automatic turbo start for fast, easy operation.
- Spring-loaded precision-built door with heat-reflecting ceramic glass and double LED lighting.
- Robust legs with lockable wheels for stability and easier positioning.
Overall Dimensions:
58.0"W x 28.54"D x 68.0"HProduct Weight:
661.0 lbHigh-Temperature Single Deck
One high-temperature cooking deck designed for pizza baking and other deck-oven applications.
Hearth Stone Cooking Deck
Hearth stone deck construction supports even baking and strong heat retention.
6-Pizza Capacity
Accommodates up to six pizzas at once.
500°C / 932°F Maximum Temperature
High maximum baking temperature for fast bake times and strong oven performance.
Digital Control Panel
Digital controls provide straightforward operation and temperature management.
Automatic Turbo Start
Quick-start function helps the oven reach operating temperature efficiently.
Spring-Loaded Precision-Built Door
Spring-loaded door design supports smooth opening and closing.
Heat-Reflecting Ceramic Glass
Helps reflect heat within the oven chamber for better heat retention.
Heat-Resistant Double LED Lighting
Improves visibility inside the oven while standing up to high heat.
Lockable Wheels
Robust legs with lockable wheels make positioning and stability easier.
Included Shelves
Comes with two shelves for added loading flexibility.
Frequently Asked Questions
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