BakeMax (TVI)

BakeMax Double Deck Electric Artisan Stone Deck Oven, 4 Pan Wide

SKU: BMFD002
$32,699.00
/each
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BakeMax Double Deck Electric Artisan Stone Deck Oven, 4 Pan Wide

Holds 8 Full-Size Pans, 220V / 3-Phase

Built for high-volume baking, this 2-deck stone hearth oven combines independent top and bottom heat, steam injection, and sturdy stainless construction for consistent artisan results.

  • Double-deck, four-pan-wide design accommodates up to 8 full-size 18 x 26 inch pans.
  • Independent top and bottom heating controls help fine-tune baking on each deck.
  • Artisan stone hearth baking supports crisp bottoms and golden-brown finishes.
  • Built-in steam injection and moisture control dampers improve baking performance.
  • Tempered glass windows and interior lights make it easy to monitor product.
  • Stainless steel construction, rock wool insulation, and lockable casters are built for busy kitchens.

Overall Dimensions:

92.0"W x 42.5"D x 69.3"H

Product Weight:

1720.0 lb

Heavy-Duty Stainless Construction

Stainless steel exterior and interior with a high-grade steel chamber for durability in commercial baking environments.

Fully Insulated Chamber

Rock wool insulation helps reduce heat loss and improve overall oven performance.

Independent Top And Bottom Heat

Separate switches and digital thermostats for top and bottom elements let operators balance heat precisely on each deck.

Digital Controls And Timers

Digital temperature display, temperature-ready indicators, and 99-minute digital timers with audible alarm support precise baking.

Steam Injection System

A compartment steam generator produces strong steam during baking without consuming extra electrical power.

Stone Hearth Baking Surface

Includes a stone hearth that helps create a crispier bottom crust and more golden-brown color; stone must be seasoned before first use.

Viewing Windows And Interior Lighting

Large tempered glass windows and chamber lights allow easy product monitoring during baking.

Mobile Floor Design

Heavy-duty legs with lockable castors make the oven easier to position and service.

Type Deck Oven
Style Artisan Stone Deck
Installation Type Floor Model (With Casters)
Controls Digital
Temperature Range Up to 572°F
Pan Capacity 8 Full-Size Pans
Pan Size 18 x 26 Inches
Cooking Surface Width 74.6 Inches
Cooking Surface Depth 31 Inches
Material Stainless Steel
Interior Finish Stainless Steel
Finish Stainless Steel
Voltage 220 Volts
Amps 61 Amps
Watts 20 kW
Hertz 60 Hz
Phase 3-Phase
Shipping Width 98 Inches
Shipping Depth 48 Inches
Shipping Height 76 Inches
Shipping Weight 1,720 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Warranty & Protection

1-year limited warranty

Documents

PDF Cutsheet PDF Download PDF Catalog page PDF Download PDF Stone seasoning PDF Download PDF Terms & conditions PDF Download PDF Instructions PDF Download PDF Diagram PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

It accommodates up to 8 full-size 18 x 26 inch pans across the two decks.
The oven requires 220V, 60 Hz, 3-phase power and draws 61 amps at 20 kW.
Yes. It includes a compartment steam generator that creates strong steam without using extra electrical power.
The maximum baking temperature listed is 572°F.
Yes. The documentation states that the stone hearth must be seasoned before first use.
The documentation lists a 1-year limited warranty.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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or call (888) 307-5030