Vollrath 2-Series Affordable Portable 4-Well Mobile Hot Food Station with Cafeteria Breath Guard, 208-240V
Vollrath 2-Series Affordable Portable 4-Well Mobile Hot Food Station with Cafeteria Breath Guard, 208-240V
Enclosed Base, Brushed Aluminum Finish, Single-Phase
This mobile 4-well station makes it easy to hold and present multiple hot menu items with independent control, a protective cafeteria breath guard, and a durable enclosed base.
- Portable 4-well hot food station designed for cafeteria and buffet service
- Independent manual controls let you manage heat for each well separately
- NSF2-certified cafeteria breath guard helps protect displayed food
- Enclosed base uses brushed aluminum vinyl-clad steel for a durable, professional look
- Four 4-inch swivel casters, including two braked casters, improve mobility and placement
- 208-240V, 60Hz, single-phase operation with a NEMA 6-15P cord
Overall Dimensions:
60.0"W x 24.0"D x 49.0"HProduct Weight:
239.0 lbFour Independent Wells
Four wells with manual controls let operators hold multiple menu items at different settings.
700W Heating Per Well
Each well is supplied with a 700-watt heating element for hot food holding.
Cafeteria Breath Guard
Includes an NSF2-certified cafeteria breath guard with acrylic panel to help protect food on display.
Open-Well Holding Design
Open wells support cafeteria-style service; spillage pans are required and sold separately.
Durable Enclosed Base
Brushed aluminum vinyl-clad 20-gauge carbon steel base provides a sturdy, easy-to-clean exterior.
Mobile Casters
Four 4-inch swivel casters, two with brakes, make the station easy to move and secure in place.
Electrical Connection
Configured for 208-240V, 60 Hz, single-phase power with a NEMA 6-15P cord.
Stainless Steel Top
Stainless steel top construction offers a durable serving surface.
Heat-Retaining Insulation
High-density glass fiber insulation helps retain heat within the unit.
Certifications & Compliance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.