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Serv-Ware 5-Well Open Well Electric Steam Table with Open Shelf Base
220-240V, 1-Phase, Stainless Steel Construction
Keep multiple hot dishes ready to serve with a durable five-well steam table built for busy buffet and cafeteria lines.
- Five open wells provide holding space for up to 5 pans of hot food.
- Stainless steel construction supports durability and easy cleaning.
- Open shelf base offers convenient undercounter storage space.
- Maintains food at serving temperature from 120°F to 200°F.
- Built for 220-240V, 16 amp, 1-phase, 60 Hz electrical service.
- Stationary floor model designed for permanent foodservice installation.
Overall Dimensions:
72.3"W x 29.5"D x 33.5"HProduct Weight:
170.0 lbFive Open Wells
Holds up to five pans, making it easy to keep multiple menu items hot and ready to serve.
Stainless Steel Construction
Durable stainless steel body is built for commercial use and simplified cleaning.
Open Shelf Base
Open lower storage area adds convenient space for holding supplies or pans underneath the table.
Temperature Range
Adjustable holding range from 120°F to 200°F helps maintain food at serving temperature.
Stationary Floor Model
Designed as a fixed installation unit for line, buffet, or cafeteria service.
Electrical Requirements
Operates on 220-240 volts, 16 amps, 60 Hz, single-phase power.
Certifications & Compliance
Warranty & Protection
1-year parts; 90-day labor
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.