Piper Products/Servolift Eastern

Piper Products/Servolift Eastern 3AT2-STH Heated Enclosed 3-Compartment Mobile Dish Dispenser for 5"-9" Round Plates

SKU: 3AT2-STH
$4,193.50
/each
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The Piper Products/Servolift Eastern 3AT2-STH is a heated, enclosed cabinet-style mobile dish dispenser with three self-elevating, adjustable drop-in dispensers.

  • Thermostatically controlled heated system with recessed control panel
  • Stainless steel construction
  • Approximately 28 to 36 bowls or 50 to 72 plates capacity
  • Four-inch swivel casters, including two with brakes

Overall Dimensions:

28.13"W x 18.13"D x 40.0"H

Product Weight:

225.0 lb

Three adjustable dispensers

Includes three self-elevating, adjustable drop-in dish dispensers.

Thermostatically controlled heating

The heated system includes a recessed control panel with an on-off switch, neon pilot light and adjustable thermostat.

Enclosed mobile cabinet

Cabinet-style construction with an enclosed base and mobile design.

Stainless steel construction

The unit is constructed of stainless steel.

Swivel casters

Includes four-inch swivel casters, with two casters equipped with brakes.

Type Heated
Base style Enclosed
Compartment quantity 3 compartments
Dish style Round
Dish diameter 5-1/4 to 5-7/8 in.
Capacity Approximately 28 to 36 bowls or 50 to 72 plates
Construction Stainless steel
Heating control Thermostatically controlled
Casters 4 in. swivel casters; 2 with brakes

Warranty & Protection

Limited 12-month warranty covering parts and labor.

Documents

PDF Cutsheet PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

Yes. It has a thermostatically controlled heated system with a recessed control panel, on-off switch, neon pilot light and adjustable thermostat.
The 3AT2-STH has three self-elevating, adjustable drop-in dish dispenser compartments.
The approximate capacity is 28 to 36 bowls or 50 to 72 plates.
Yes. It has a mobile cabinet design with four-inch swivel casters, including two with brakes.
The product is 28.13 inches wide, 18.13 inches deep and 40 inches high, with a listed weight of 225 pounds.

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Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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