Bistro 60-Inch Gas Restaurant Range with 4 Open Burners, 36-Inch Griddle, 24-Inch Space Saver Oven and 36-Inch Convection Oven
Bistro 60-Inch Gas Restaurant Range with 4 Open Burners, 36-Inch Griddle, 24-Inch Space Saver Oven and 36-Inch Convection Oven
Manual Controls, Stainless Steel, 252,000 BTU
This 60-inch gas range combines four open burners, a griddle, and two ovens into one durable stainless steel cooking station for high-volume kitchens.
- 4 open burners on the left deliver 30,000 BTU each for fast, responsive cooking.
- 36-inch griddle on the right uses manual controls and does not include a temperature thermostat.
- Includes both a 24-inch space saver oven and a 36-inch convection oven for added capacity.
- Stainless steel front, sides, tray bed, and stub back help improve durability and cleanup.
- 6-inch adjustable legs simplify installation and leveling on the cook line.
- Powered by 115V single-phase electrical service and delivers 252,000 BTU total.
Overall Dimensions:
60.0"W x 34.0"D x 36.0"HProduct Weight:
915.0 lbFour 30,000 BTU Open Burners
The left side provides four open burners rated at 30,000 BTU each for high-output cooking.
36-Inch Griddle with Manual Controls
Right-side griddle section is manually controlled and the documentation notes no temperature thermostat.
24-Inch Space Saver Oven
Adds a compact oven compartment for additional baking and holding capacity.
36-Inch Convection Oven
Provides a convection oven for faster, more even baking results.
Chrome-Plated Rack per Oven
One chrome plated rack is supplied with each oven.
Stainless Steel Construction
Front, sides, tray bed, and stub back are stainless steel for durability and easier cleaning.
6-Inch Adjustable Legs
Helps with leveling and installation on the cooking line.
115V Electrical Requirement
Requires 115V, 60Hz, single-phase power at 4.0 amps with 1/4 HP.
252,000 BTU Total Output
Combines burners, griddle, and ovens into a high-output commercial cooking platform.
Certifications & Compliance
Frequently Asked Questions
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