Jackson WWS

Delta 5-E Underbar Door-Type Low-Temperature Chemical Sanitizing Glasswasher/Dishwasher

SKU: DELTA 5-E
$7,440.49
/each
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Delta 5-E Underbar Door-Type Low-Temperature Chemical Sanitizing Glasswasher/Dishwasher

20 x 20 Rack Size, 92-Second Cycle, 115V, Stainless Steel

This compact underbar unit combines glasswashing and dishwashing in one fast, chemical-sanitizing machine built for efficient back-bar service.

  • Functions as both a glasswasher and dishwasher for versatile underbar operation.
  • Low-temperature chemical sanitizing system includes built-in detergent, sanitizer, and rinse-aid pumps.
  • 92-second automatic cycle with push-button start helps keep racks moving quickly.
  • Sustaining heater maintains final rinse temperature between 120°F and 140°F.
  • Durable stainless steel construction, 1 HP wash pump, and adjustable bullet feet support daily commercial use.
  • Gravity drain, air-gap water inlet, and removable wash components help simplify cleaning and service.
  • ENERGY STAR certified and listed by NSF and cETLus.

Overall Dimensions:

24.5"W x 25.25"D x 39.0"H

Product Weight:

230.0 lb

Dual-Purpose Wash System

Functions as both a glasswasher and dishwasher, with clearance for ware up to 11 1/2 inches tall.

Low-Temperature Chemical Sanitizing

Designed for chemical sanitizing operation with built-in detergent, sanitizer, and rinse-aid pumps.

Fast Automatic Cycle

Push-button start and electronic timer support a 92-second cycle for quick turnaround.

Sustaining Final Rinse Heat

Heating element helps maintain final rinse temperature between 120°F and 140°F.

Heavy-Duty Wash System

Includes a 1 HP stainless steel wash pump motor for dependable washing performance.

Service-Friendly Design

Features a built-in waste accumulator, gravity drain, air-gap water inlet, and removable wash arm components for easier cleaning and service access.

Stainless Steel Construction

Built with durable stainless steel and adjustable bullet feet for long-term commercial use and leveling.

ENERGY STAR Efficiency

Energy-efficient design supports lower utility consumption compared with non-certified equipment.

Type Chemical Sanitizing Glasswasher/Dishwasher
Style Door Type
Installation Type Undercounter
Capacity 39 Racks Per Hour
Rack Size 20 x 20 Inches
Cycle Time 92 Seconds
Temperature Range 120 °F to 140 °F
Gallons Per Rack 1.15 Gallons
Wash Tank Capacity 1.2 Gallons
Controls Electronic Timer
Voltage 115 Volts
Amps 16.0 Amps
Minimum Circuit Ampacity 18.5 Amps
Maximum Overcurrent Protection 25 Amps
Phase 1-Phase
Hertz 60 Hz
Wash Pump Motor 1 HP
Wash Tank Heater 2 kW
Material Stainless Steel
Water Inlet Size 1/2 Inch NPT
Drain Connection Size 2 Inch NPT
Shipping Width 28 Inches
Shipping Depth 28.5 Inches
Shipping Height 51.5 Inches
Shipping Weight 230 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of Energy Star Certified
Energy Star Certified
Certified badge of NSF Certified
NSF Certified

Warranty & Protection

1-year limited parts and labor

Documents

PDF Cutsheet PDF Download PDF Catalog PDF Download PDF Owner's manual PDF Download PDF Product page PDF Download PDF Sales sheet PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

It functions as both a glasswasher and dishwasher, making it a versatile underbar machine for glasses and dishes.
The automatic cycle is 92 seconds. The spec sheet lists a capacity of 39 racks per hour and also notes a 29 racks-per-hour figure with NSF suggested load time.
It accommodates ware up to 11 1/2 inches tall and uses 20 x 20 racks.
It runs on 115/60/1 power at 16.0 amps, with a 1/2-inch NPT water inlet and a 2-inch NPT drain connection.
It is a low-temperature chemical sanitizing model with built-in detergent, sanitizer, and rinse-aid pumps. The sheet notes sodium hypochlorite at 50 PPM.
The warranty is 1 year limited parts and labor. It applies in the United States and Canada, with coverage based on original installation and subject to the manufacturer’s stated terms.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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