Hoshizaki

Hoshizaki Steelheart PR93B-D4 93-Inch Three-Section Pizza Prep Table with 4 Drawers and 1 Door

SKU: PR93B-D4
$14,180.00
/each
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Hoshizaki Steelheart PR93B-D4 93-Inch Three-Section Pizza Prep Table with 4 Drawers and 1 Door

29.3 Cu. Ft., Self-Contained R290, Stainless Steel

This 93-inch pizza prep table streamlines prep-line workflow with refrigerated ingredient storage, four drawers, and a full cutting board in one durable workstation.

  • 93-inch, three-section pizza prep table with 29.3 cu. ft. of refrigerated storage.
  • Features a 12-pan refrigerated rail, four drawers, and one solid door for organized access.
  • Self-contained R290 refrigeration and front-breathing design support flexible installation.
  • Dual controllers and Night/Day Mode help maintain consistent rail and cabinet temperatures.
  • Stainless steel exterior and interior construction is built for commercial durability.
  • Includes a 1/2-inch white polyethylene cutting board, adapter bars, and standard pans.
  • 115V power with NEMA 5-15P plug simplifies electrical hookup.

Overall Dimensions:

93.0"W x 33.25"D x 43.25"H

Product Weight:

675.0 lb

Dual Temperature Control

Dual controller system helps maintain ideal temperatures in both the refrigerated rail and cabinet.

Dual Temperature Control

Night/Day Mode

Automatically changes the rail set point when the lid is open or closed to help keep product cool without freezing overnight.

Night/Day Mode

Front-Breathing Design

Front air intake supports zero-clearance installation at the side and rear, making placement easier in tight lines or enclosures.

Self-Contained R290 Refrigeration

Built-in refrigeration uses environmentally friendly R290 hydrocarbon refrigerant for a self-contained installation.

Stainless Steel Construction

Stainless steel exterior surfaces and stainless steel interior construction provide durability and easier cleaning.

Drawer Storage Capacity

Four drawers each accommodate two 12-inch x 20-inch x 6-inch deep pans and are rated for 250 lb. dynamic load.

Refrigerated Pan Rail

The rail is designed to hold up to 12 third-size pans and includes adapter bars and polycarbonate pans.

Included Cutting Board

Supplied with a 93-inch x 19-inch x 1/2-inch thick white polyethylene cutting board for prep work.

Standard Mobility

Includes 6-inch casters with two brakes for easier positioning and cleaning.

Field-Reversible Door

The solid door is field reversible, adding flexibility during installation.

Type Pizza Prep Table
Style Three-Section
Installation Type Floor Model
Compartments 3
Capacity 29.3 Cubic Feet
Controls Digital
Temperature Range 16°F to 36°F (Rail) / 28°F to 40°F (Cabinet)
Refrigeration Type Self-Contained
Refrigerant Type R290
Material Stainless Steel
Interior Finish Stainless Steel
Finish Stainless Steel
BTU 3,418 BTU/Hr.
Voltage 115 Volts
Amps 6 Amps
Hertz 60 Hz
Phase 1-Phase
Breaker Size 15 Amps
Plug Type NEMA 5-15P
Cord Length 10 Feet
Pan Capacity 12 1/3 Size Pans
Pan Size 1/3 Size, 4 Inches Deep
Cutting Board Material White Polyethylene
Cutting Board Thickness 1/2 Inch
Country of Origin USA
Shipping Width 93 Inches
Shipping Depth 34 Inches
Shipping Height 44 Inches
Shipping Weight 675 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of ETL Listed
ETL Listed

Warranty & Protection

7-year limited warranty on labor, parts, and compressor.

Documents

PDF Cutsheet PDF Download PDF Cutsheet PDF Download PDF Hoshizaki steelheart warranty PDF Download PDF Hoshizaki steelheart warranty PDF Download

Frequently Asked Questions

The rail holds up to 12 third-size pans 4 inches deep and includes adapter bars and pans.
Each drawer accommodates two 12-inch x 20-inch x 6-inch deep pans, which are sold separately.
It uses 115V, 60 Hz, single-phase power with a NEMA 5-15P plug.
Yes. The unit uses a self-contained refrigeration system with R290 hydrocarbon refrigerant.
Yes. It comes standard with a 93-inch x 19-inch x 1/2-inch white polyethylene cutting board.
Yes. The front-breathing design allows zero clearance at the side and rear.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030