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Hobart PW10 Pot, Pan & Utensil Washer – 480 V
Front-loading, split-door warewasher with Sense-A-Temp™ sanitationBlast through baked-on food soil while saving water, energy and labor. Hobart’s PW10 delivers high-volume throughput (up to 20 racks per hour) and NSF-approved 180 °F sanitation—all in a stainless-steel package built for years of punishing work.
Key Benefits
- Handles 10 full-size sheet pans or a 140-qt bowl every cycle.
- NSF-rated 2, 4 or 6-minute cycles—up to 20 racks/hr.
- Ultra-low 1.2 gal water consumption per cycle (ENERGY STAR®).
- Sense-A-Temp™ booster provides a 70 °F rise for a constant 180 °F rinse.
- Split front door reduces heat loss and requires less clearance.
- Over/under stainless wash & rinse arms are self-cleaning and anti-clogging.
- Automatic fill, pumped rinse and pumped drain—no gravity drain needed.
- Vent-fan control keeps steam out of the dishroom.
- Delime notification & cycle prolong machine life.
- Digital temperature/cycle display with advanced diagnostics.
- Rugged 16-ga deep-drawn tank and corrosion-resistant pump.
- Includes 12' pre-rinse hose plus:
- (1) Flat grid rack
- (1) Tray rack
- (1) Flat bottom rack
- Certified cULus, NSF, BISSC and ENERGY STAR®.
Performance & Utilities
| Model | PW10 |
|---|---|
| Wash Cycle Options | 2 / 4 / 6 min (NSF rated) |
| Racks per Hour | 20 / 12 / 8 (respectively) |
| Water Use | 1.2 gal per cycle | 24 gal hr max |
| Tank Capacity | 21 gal |
| Sanitizing Rinse | 180 °F (70 °F booster rise) |
| Pump HP | Wash 4 HP | Rinse 0.33 HP |
| Heating | Tank 16.4 kW | Booster 16.4 kW |
| Electrical | 480 V / 60 Hz / 3-ph, 28.6 A (35 A circuit) |
| Door Opening | 33.79" H × 26.19" W |
| Rack Size | 23.717" W × 26.85" D × 2.268" H |
| Overall Dimensions* | ≈ 78" H × 32.25" W × 37.25" D |
| Shipping Weight | 387 lb |
| Warranty | 1-year parts & labor |
| Certifications | ENERGY STAR®, NSF, BISSC, cULus |
*Height increases to 95.25" with the door raised. Allow 6" clearance on both sides for service access.
Optional Accessories
- Pressure regulator valve
- Drain-water tempering kit
- Steam pan rack
- Heavy-duty roll-in or 12-pan rack kit
- Door-lowering kit
- Water hammer arrestor kit
Overall Dimensions:
34.86"W x 37.2"D x 78.04"HProduct Weight:
387.0 lbCertifications & Compliance
Frequently Asked Questions
Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items.
Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order.
After 24 hours, we cannot guarantee that any changes or cancellations can be made.
Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes:
- Return requests must be submitted within 30 days of delivery
- Items must be unused and in original packaging
- 35% restocking fee and return freight/crating fees apply
- Consumable products are not returnable
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- Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
- Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
- Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.