Hatco IRNG-PB1-14 Induction Ranges
Hatco IRNG-PB1-14 Induction Ranges is backordered and will ship as soon as it is back in stock.
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Hatco IRNG-PB1-14 Induction Ranges
Description
Hatco Rapide Cuisine® Drop-In Induction Range – Single Burner (IRNG-PB1-14)
1440 W • 120 V • NEMA 5-15P • cULus & UL EPH ClassifiedEngineered for the rigors of commercial food-service, the Rapide Cuisine® IRNG-PB1-14 delivers more usable power, faster heat-up and pin-point control—all in a sleek, flush-mount package that keeps counters clear and cool.
Why chefs choose Rapide Cuisine®
- Magnetic Power System (MPS) provides up to 11 % more power than competitive induction units for lightning-fast recovery.
- High-resolution TFT display shows real-time power (1-100), temperature (°F/°C in 1° increments) and timer (30 sec – 10 hrs).
- Color-coded selectable modes and programmable cooking cycles ensure menu consistency every shift.
- Adaptive control knob offers feather-light micro-adjustments or full-range sweeps in a single twist.
- Pan Sense Technology energizes the coil only when an induction-ready pan (4"–13" Ø) is detected.
- Automatic shut-off, over-temperature protection and sealed electronics keep staff safe and components protected.
- USB port under the control panel simplifies firmware updates and recipe uploads.
- Includes a food temperature probe for sous-vide, poaching and other precision applications.
Built to perform day after day
- Black glass-ceramic cooking surface resists scratches, wipes clean in seconds and complements any décor.
- All-stainless housing with conformal-coated boards shields against grease and moisture.
- Remote glass-touch control panel (11" W × 3.5" H) mounts flush for an ergonomic, clutter-free workspace.
- 71" (1800 mm) factory-installed power cord plus quick-disconnect control cable streamline installation.
- Optional stainless trim ring (sold separately) enables near-flush mounting when chair-step routing isn’t possible.
Technical specifications
| Model | IRNG-PB1-14 |
|---|---|
| Configuration | Drop-in, single burner with remote control panel |
| Cooking surface | 13.5" W × 14.49" D (343 × 368 mm) |
| Overall height (below counter) | 3.5" (88 mm) |
| Electrical | 120 V / 60 Hz / 1-ph, 1440 W, 12.0 A |
| Plug type | NEMA 5-15P (6′ cord) |
| Pan size range | 4" – 13" (102 – 330 mm) diameter, induction-ready |
| Certifications | cULus, UL EPH Classified, FCC |
| Approx. ship weight | 17 lb (8 kg) |
Counter cut-out (flush mount)
Outer cut-out: 13.625" W × 14.61" D | Inner cut-out: 12.875" W × 13.898" D
Provide at least 2" (51 mm) clearance on front and sides and 6" (152 mm) at the rear for ventilation.
Upgrade your cookline, buffet or action station with the speed, precision and durability of Hatco’s Rapide Cuisine® IRNG-PB1-14 and keep service moving at the pace your guests expect.
