Eagle Group

Eagle Group 4-Well Electric Hot Food Table, 63-1/2" Wide, Open Stainless Steel Base, 208V 3-Phase

SKU: SDHT4-208-3
$2,426.54
/each
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Eagle Group 4-Well Electric Hot Food Table, 63-1/2" Wide, Open Stainless Steel Base, 208V 3-Phase

Dry Wells, Infinite Controls, Includes 8" Polycarbonate Cutting Board

Keep preheated foods at serving temperature with a rugged 4-well hot food table built for high-volume service and dry holding.

  • Four 12" x 20" dry wells support buffet and serving-line holding.
  • 430 stainless steel top and body with stainless open base components for durability.
  • Individual infinite controls let you regulate each well independently.
  • 8" polycarbonate cutting board adds a convenient prep surface.
  • 208V, 3-phase, 3 kW electrical package with NEMA 15-20P plug.
  • Designed for dry operation; use optional spillage pan #302027 for wet use.

Overall Dimensions:

61.0"W x 30.5"D x 34.0"H

Product Weight:

198.0 lb

Four Dry Heating Wells

Provides four 12" x 20" top openings for holding preheated foods on the serving line.

430 Stainless Steel Construction

Heavy-gauge 430 stainless steel top and body help deliver durability and easy cleanup.

Individual Infinite Controls

Each compartment has its own infinite control with high and low settings for precise temperature adjustment.

Insulated 8-Inch-Deep Compartments

Heating compartments are 8 inches deep and insulated on all sides and the bottom to help retain heat.

Polycarbonate Cutting Board

An 8-inch-wide, 1/2-inch-thick poly cutting board is mounted on the control side for added convenience.

Open Stainless Steel Base

Includes a stainless steel adjustable undershelf, tubular legs, and adjustable bullet feet for stable placement.

Cord and Plug Included

Factory-equipped with a 6-foot cord and NEMA 15-20P plug.

Dry Operation Design

Unit is designed to be operated dry; wet operation requires the optional spillage pan accessory.

Type Hot Food Table
Style Open Base
Installation Type Floor Model
Compartments 4
Pan Capacity 4
Pan Size 12 Inches x 20 Inches
Controls Infinite Controls
Material 430 Stainless Steel
Interior Finish Galvanized Steel
Finish Polished Stainless Steel
Voltage 208 Volts
Watts 3 kW
Amps 9.5 Amps
Hertz 60 Hz
Phase 3-Phase
Plug Type NEMA 15-20P
Cord Length 6 Feet
Shipping Width 61 Inches
Shipping Depth 31 Inches
Shipping Height 34 Inches
Shipping Weight 198 Pounds
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

12 months from shipment or 6 months from first use, whichever comes first.

Documents

PDF Cutsheet PDF Download PDF Brochure PDF Download PDF Infinite control replacement PDF Download PDF Owner's manual PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

It has four dry wells with 12-3/32" x 20-3/32" top openings.
It is designed for dry operation. If wet operation is required, the manufacturer specifies using spillage pan #302027.
The unit is rated for 208V, 60 Hz, 3-phase power, draws 9.5 amps, and uses a NEMA 15-20P plug.
Yes. It includes an 8-inch-wide polycarbonate cutting board mounted on the control side.
No. The unit is designed to maintain preheated foods at proper temperatures, not to cook or heat refrigerated or frozen foods.
This SDHT model features a stainless steel adjustable undershelf and stainless steel tubular legs with adjustable bullet feet.

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