Eagle Group

Spec-Master HT6OB-208-3 Six-Well Electric Hot Food Table with Open Base, 94.5 Inches Wide

SKU: HT6OB-208-3
$6,127.92
/each
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Spec-Master HT6OB-208-3 Six-Well Electric Hot Food Table with Open Base, 94.5 Inches Wide

Full-Size, Electric, 208V/3-Phase, Wet/Dry Operation

Designed for high-volume commercial use, this Spec-Master hot food table provides versatile, reliable food warming with individual thermostatic controls for each well.

  • Large capacity with six 12" x 20" wells, accommodating full-size food pans.
  • Versatile wet or dry operation for optimal food holding flexibility.
  • Individual thermostatic controls for precise temperature management in each well.
  • Durable stainless steel construction for long-lasting performance in demanding environments.
  • Integrated 8"D x 1/2" thick polyethylene cutting board for convenient prep and serving.
  • Open base design for easy cleaning and convenient under-shelf storage.

Overall Dimensions:

94.5"W x 30.5"D x 34.5"H

Product Weight:

379.0 lb

Six 12" x 20" Wells

Accommodates standard full-size food pans, ideal for high-volume food service, with each well capable of holding food at optimal temperatures.

Six 12

Wet or Dry Operation

Wells are designed for flexible use with or without water, adapting to various food holding needs and ensuring proper moisture or crispness for different items.

Wet or Dry Operation

Thermostatic Controls

Each well features individual thermostatic controls, conveniently located in a recessed panel, allowing for precise temperature adjustment for different food items.

Master Toggle Switch

Includes a master on/off toggle switch with an indicator light for simple and clear operational status.

Stainless Steel Construction

Features a durable 22-gauge, 430 stainless steel top and a 20-gauge, 430 stainless steel body, ensuring longevity, resistance to corrosion, and easy cleaning in a commercial kitchen.

Integrated Cutting Board

Equipped with an 8"D x 1/2" thick polyethylene cutting board, providing a convenient and hygienic work surface for prepping and serving.

Open Base Design

Offers an open cabinet base for easy access, convenient storage of essential items, and simplified cleaning underneath the unit.

Stainless Steel Tubular Legs with Adjustable Feet

Supported by sturdy 1-5/8" diameter x 7-1/2"H stainless steel tubular legs with adjustable plastic feet, ensuring stability on uneven flooring.

Junction Box for Field Wiring

Designed with a junction box for secure and professional field wiring installation, meeting commercial electrical standards.

Type Hot Food Table
Style Electric
Installation Type Floor Model (Open Base)
Pan Capacity 6 Full-Size Pans
Pan Size 12 Inches x 20 Inches (Per Well)
Compartments 6
Well Type Wet/Dry
Controls Thermostatic
Watts 4.5 kW
Voltage 208 Volts
Hertz 60 Hz
Phase 3-Phase
Top Material 22 Gauge 430 Stainless Steel
Body Material 20 Gauge 430 Stainless Steel
Cutting Board Material Polyethylene
Cutting Board Dimensions 8 Inches D x 0.5 Inches Thick
Leg Material Stainless Steel
Selling Unit Each
Units Per Case 1
Shipping Width 95 Inches
Shipping Depth 31 Inches
Shipping Height 35 Inches
Shipping Weight 379 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

12 months parts and components from shipment date or 6 months from installation date (whichever comes first).

Documents

PDF Cutsheet PDF Download PDF Owner's manual PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

The wells are designed for versatile wet or dry operation, allowing you to choose the best method for holding different types of food, either with or without water.
This unit requires 208V, 60 Hz, 3-phase electrical service and has a power output of 4.5 kW. It comes with a junction box for field wiring installation.
Yes, it includes an integrated 8 inches deep x 1/2 inch thick polyethylene cutting board, providing a convenient and durable work surface for preparation and serving.
Each of the six wells has individual thermostatic controls, located in a recessed panel, allowing for precise temperature management. Additionally, there is a master toggle switch with an indicator light for the entire unit.
Eagle Group provides a limited warranty for this hot food table, covering defective parts or component materials for 12 months from the date of shipment from the factory or 6 months from the date it is first placed into service, whichever comes first.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030