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Eagle Group  |  Director's Choice  |  SKU: DCS5-HCFU-B

Eagle Group DCS5-HCFU-B Director's Choice Serving Counters

$19,692.00
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Description

Director's Choice® Mobile Hot/Cold Dual Operation Food Table, 78"W x 30"D x 34"H, (5) top openings, pre-wired with hot/cold selector switch, required thermostatic controls & pilot light, insulated, 16/304 stainless steel top, welded stainless steel 1-1/2" square tubular open base with apron on operator side, laminated front panel holly berry red (Wilsonart D307-60) on galvanized subpanel, self-contained refrigeration, 5" poly swivel casters (2 with brakes), 1/3 HP condensing unit, 4000 watts, 120/208v/60/1-ph, 9.8 amps cold, 19.3 amps hot, NEMA L14-30P, UL, NSF

Features & Specs

Manufacturer

Eagle Group

Brand_name

Director's Choice

Certifications

NSF, UL

Height

34.0in

Width

78.0in

Depth

30.0in

Shipping Weight

270.0lbs

Cold Capacity

(5) pan refrigerated cold well

Top Construction

stainless steel

Working Height

34"

Hot Capacity

(5) pan

Design

open base

Overall Width (side - side)

73" - 78"

Specifications

Director's Choice® Mobile Hot/Cold Dual Operation Food Table, 78"W x 30"D x 34"H, (5) top openings, pre-wired with hot/cold selector switch, required thermostatic controls & pilot light, insulated, 16/304 stainless steel top, welded stainless steel 1-1/2" square tubular open base with apron on operator side, laminated front panel holly berry red (Wilsonart D307-60) on galvanized subpanel, self-contained refrigeration, 5" poly swivel casters (2 with brakes), 1/3 HP condensing unit, 4000 watts, 120/208v/60/1-ph, 9.8 amps cold, 19.3 amps hot, NEMA L14-30P, UL, NSF
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