Eagle Group

Director's Choice Mobile Electric Hot Food Table, Open Well, with (2) 12" x 20" Insulated Wells

SKU: DCS2-HFU-B
$4,994.28
/each
Free Shipping
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to ?
Want to speak to an expert?

Director's Choice Mobile Electric Hot Food Table, Open Well, with (2) 12" x 20" Insulated Wells

Wet or Dry Operation, 36" W x 30" D x 34" H, 304 Stainless Steel, Holly Berry Red Laminate Front Panel

Built for flexible holding service, this mobile electric hot food table combines two independently controlled insulated wells, wet or dry operation, and durable stainless steel construction.

  • Designed for mobile food holding service with wet or dry operation.
  • Two 12" x 20" insulated wells provide flexible pan holding capacity.
  • Individual thermostatic controls let each well be managed separately.
  • 16/304 stainless steel top with 304 stainless steel open-base frame and apron for durability.
  • Holly berry red laminated front panel and 5" poly casters, including 2 with brakes, improve presentation and mobility.

Overall Dimensions:

36.0"W x 30.0"D x 34.0"H

Product Weight:

165.0 lb

Wet Or Dry Operation

Supports flexible food holding in either wet or dry applications.

Wet Or Dry Operation

Two Insulated Wells

Includes (2) 12" x 20" insulated wells for hot food pans.

Two Insulated Wells

Individual Thermostatic Controls

Each well has its own thermostatic control for independent temperature management.

Stainless Steel Construction

Features a 16/304 stainless steel top with a 304 stainless steel open-base frame and operator-side apron.

Laminate Front Panel

Holly berry red laminate front panel adds a finished front-of-house appearance.

Mobile Casters

Mounted on 5" poly casters, with 2 casters equipped with brakes.

Type Hot Food Table
Style Open Well
Installation Type Floor Model
Material 304 Stainless Steel
Color Holly Berry Red
Finish Laminate
Pan Capacity 2
Pan Size 12 Inches x 20 Inches
Controls Individual Thermostatic
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of UL Certified
UL Certified

Warranty & Protection

12 months from shipment or 6 months from first use, whichever comes first.

Frequently Asked Questions

Yes. It is designed for wet or dry operation.
It has two insulated wells.
The wells are sized for 12" x 20" pans.
Yes. Each well has an individual thermostatic control.
Yes. It is mounted on 5" poly casters, and 2 casters include brakes.
Eagle hot food tables are covered for 12 months from shipment or 6 months from first use, whichever comes first, subject to the listed warranty terms and exclusions.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.