Dinex

Dinex ServeXpress DXPDME5PTSBH Mobile Electric 5-Well Hot Food Counter

SKU: DXPDME5PTSBH
$15,305.26
/each
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Dinex ServeXpress DXPDME5PTSBH Mobile Electric 5-Well Hot Food Counter

5 Full-Size Sealed Wells, Heated Under Storage, Mobile

Efficiently hold and serve hot food with the Dinex ServeXpress DXPDME5PTSBH, a robust mobile counter designed for commercial kitchens and catering.

  • Features five 12" x 20" sealed wells to maintain optimal food temperatures.
  • Equipped with a heated under storage base with hinged doors for additional holding capacity.
  • Mobile design with (4) 5" plate casters for easy transport and positioning.
  • Durable all-stainless steel construction for top, cabinet, and cutting board.
  • Includes a stainless steel cutting board on the control side for convenient prep.
  • Standard manifold drains simplify cleaning and water removal.

Five Sealed Hot Wells

Designed with five 12" x 20" sealed wells, providing superior heat retention and preventing spills or contamination during service.

This image showcases the hot food counter's five sealed wells, ensuring superior heat retention and preventing spills or contamination during busy service.

Heated Under Storage

Offers a spacious heated storage area beneath the wells, complete with hinged doors, ideal for keeping extra pans or plates warm and accessible.

Keep extra pans and plates perfectly warm and ready for service with the convenient heated under storage of this mobile hot food counter.

Mobile Design

Built on (4) 5" plate casters, allowing for effortless movement and flexible placement within any food service operation.

Effortlessly reposition your hot food service with this counter's robust mobile design, featuring smooth-rolling 5-inch plate casters for flexible placement.

Durable Stainless Steel Construction

Constructed with a stainless steel top and cabinet base, ensuring longevity, ease of cleaning, and resistance to corrosion in demanding commercial environments.

Integrated Cutting Board

Features a convenient stainless steel cutting board on the control side, providing an immediate workspace for prep or plating.

Manifold Drains

Standard manifold drains facilitate efficient water drainage from the wells, simplifying cleanup and maintenance.

Specifications

Type Hot Food Counter
Style Mobile
Installation Type Floor Model (Mobile)
Pan Capacity 5 Full-Size Pans
Pan Size 12 x 20 Inches
Compartments 5
Material Stainless Steel
Finish Stainless Steel
Working Height 34 Inches
Caster Size 5 Inches
Selling Unit Each
Units Per Case 1
Shipping Width 78 Inches
Shipping Depth 29 Inches
Shipping Height 34 Inches
Shipping Weight 330 lb.

Overall Dimensions:

78.0"W x 28.25"D x 34.0"H

Product Weight:

330.0 lb
Manufacturer Dinex
Height 34.0in
Width 78.0in
Depth 28.25in
Shipping Weight 330.0lbs
Design enclosed heated base
Working Height 34"
Base Finish stainless steel
Overall Width (side - side) 73" - 78"
Pan Capacity (5) pan
Top Construction stainless steel
Well Type sealed well
Type mobile
Specifications ServeXpress Counter, Hot Food, Electric, (5) 12" x 20" sealed wells, 78"L x 34"H, mobile modular, heated under storage with hinged doors, stainless steel top, stainless steel cabinet base with bumper, stainless steel cutting board control side, manifold drains standard, (4) 5" plate casters

Documents

PDF Cutsheet PDF Download

Frequently Asked Questions

This hot food counter is designed to hold five full-size food pans, each measuring 12 inches by 20 inches.
Yes, the DXPDME5PTSBH is a mobile unit equipped with four 5-inch plate casters, allowing for easy repositioning and transport.
Yes, it features a heated under storage base with hinged doors, perfect for keeping extra food pans, plates, or serving utensils warm and readily available.
The counter features an all-stainless steel construction for both the top and the cabinet base, ensuring durability, hygiene, and a professional appearance.
Yes, the unit comes with a stainless steel cutting board integrated on the control side, offering a convenient surface for food preparation or plating.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030