Dinex

DineXpress DXP4HCI 4-Pan 60 Inch Mobile Electric Hot and Ice-Cooled Serving Counter

SKU: DXP4HCI
$11,069.15
/each
Free Shipping
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to ?
Want to speak to an expert?
(888) 307-5030
Chat
Bulk pricing available

Related Searches

Best Sellers Dinex Food Bars & Buffets Food Wells & Serving Lines Hot and Cold Buffet Station New Arrivals Restaurant Equipment Serving & Display Equipment Serving Counters

DineXpress DXP4HCI 4-Pan 60 Inch Mobile Electric Hot and Ice-Cooled Serving Counter

Full-Size, 2000 Watts, Stainless Steel

Designed for versatile food service, the DineXpress DXP4HCI offers efficient hot and cold holding in a durable, mobile, and modular stainless steel design.

  • Features a 4-pan capacity with both ice-cooled and heated sections for diverse menu offerings.
  • Equipped with two 1000-watt heating elements to maintain safe serving temperatures for hot food.
  • Constructed with a robust 14-gauge stainless steel top and overall stainless steel body for exceptional durability.
  • Mobile design with 5-inch casters and an interlocking mechanism enables flexible serving line configurations.
  • Designed with 7-1/2 inch deep wells to accommodate ample food quantities.
  • Manufactured in the USA and certified for commercial use by NSF and UL.

Overall Dimensions:

60.0"W x 28.0"D x 36.0"H

Product Weight:

405.0 lb

Dual Temperature Functionality

Combines both hot and cold food holding capabilities in a single, convenient unit, perfect for varied menus.

Dual Temperature Functionality

Efficient Hot Food Wells

Two 1000-watt heating elements are positioned under the pan bottoms, allowing wells to operate wet or dry, complete with built-in drains for easy cleaning.

Ice-Cooled Cold Wells

The cold section is ice-cooled and includes a drain, effectively keeping food fresh and within safe temperature zones.

Modular and Mobile Design

Features an interlocking mechanism to seamlessly connect with other DineXpress units, supported by heavy-duty 5-inch casters for effortless mobility and re-configuration.

Durable Stainless Steel Construction

Built for commercial use with a 14 gauge stainless steel top, 14 gauge corner posts, 18 gauge stainless steel bottom shelf, and 20 gauge stainless steel body panels.

Generous Pan Depth

Wells are 7-1/2 inches deep, providing ample capacity for full-size food pans.

Integrated Undershelf

Comes standard with an open rear design and a stainless steel undershelf for convenient storage of supplies.

Type Hot/Cold Food Serving Counter
Style Modular
Installation Type Floor Model (Mobile)
Pan Capacity 4 Full-Size Pans
Pan Capacity Depth 7-1/2 Inches
Compartments 4
Controls Manual
Watts 2000 Watts
Material Stainless Steel
Interior Finish Stainless Steel
Drain Connection Required
Water Connection Not Required
Working Height 36 Inches
Caster Size 5 Inches
Country of Origin USA
Selling Unit Each
Units Per Case 1
Shipping Width 60 Inches
Shipping Depth 28 Inches
Shipping Height 36 Inches
Shipping Weight 405 Lbs.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of UL Certified
UL Certified

Documents

PDF Brochure PDF Download

Frequently Asked Questions

The DXP4HCI unit accommodates four full-size food pans, with each pan well having a depth of 7-1/2 inches, allowing for generous food holding capacity.
This dual-function unit features two 1000-watt heating elements for its hot wells, ensuring food stays warm. The cold wells are ice-cooled and include drains to maintain optimal chill.
Yes, the DXP4HCI is a mobile unit equipped with heavy-duty 5-inch casters, making it easy to move and reconfigure within your serving line or kitchen area.
The unit is built with durable stainless steel, featuring a 14-gauge stainless steel top, 14-gauge corner posts, an 18-gauge stainless steel bottom shelf, and 20-gauge stainless steel body panels for commercial longevity.
Absolutely. The DineXpress DXP4HCI features a modular design with interlocking bullet connectors, allowing it to be securely linked with other DineXpress counters to create a seamless serving line.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030